HACCP Cream Mushroom Instant Soup Bisque Ready To Eat Packed Food

          Our company ,Mygou (Nanyang) food Ltd.Co. is a newly established food production enterprise led by the professional food research and development team, in Xixia County, Nanyang City, Henn Province, China.We have a sound food safety management system and quality management system.

           We have a professional food research and development team of dozens of people, they are all graduated from famous schools in China, we have a very large laboratory for food research and development, our research and development personnel will repeat experiments, adjust the formula. The professional team is very precise in the research and control of ingredients, in addition to the development of formula is very experienced, the products made on the market by consumers love, if you choose to trust us, it will be a win-win situation. Everyone in our company is full of love for the food industry, and we are a united, passionate, careful and responsible group. Together, for the common goal and forward, in order to customers' praise and the trust of consumers, we always adhere to the "only quality, casting brilliant" belief, the quality and food safety in the first place, for every customer and consumer responsible, to ensure that every person who eats our products can remember us.

          The Product range covers Cake, Cookies, Snacks, Canned food, Mushrooms food, Ready meal, Replacement meal, and Fruit product.

        Cream mushroom Instant soup bisque ready to eat packed food Description:

        Cream mushroom soup is one of the most famous French dishes. The main raw materials are white mushrooms and Onions, and the ingredients are light cream, butter and water. This dish is mainly made by pouring the ingredients into the pot and braising them. Especially in this winter, a cup of warm cream mushroom soup will bring you a deep French romance.

        But cooking this soup at home takes a lot of time to prepare and cook, especially if it requires a lot of stirring, which is a pity for people who don't have much time to cook. So this instant cream mushroom soup from our company is the perfect solution, just put it into hot water (no need to open the outside bag ) or microwave for a few minutes and enjoy it.

        It saves time, but it's also very healthy and nutritious, and it tastes as authentic as it does in restaurants. We have different flavors of this product, such as creamy mushroom Bisque, creamy corn bisque, clam mushroom bisque, chicken mushroom bisque, creamy potato bisque and so on.

Consumption

● If heating with hot water Place the bag (retort pouch) in boiling water, heat it for 3-5 minutes, then enjoy while hot.

● If heating in a microwave Transfer the contents of the bag (retort pouch) to a deep, microwavable heat-resistant container, cover it in plastic, and heat for about 1 minute at 500W (Note that heating time varies depending on the microwave model and wattage, so please refer to your instruction manual before heating. )

Specification