Horizontal Dough Kneading Machine

600L vacuum dough kneading machine is the largest one among the vacuum mixer series. 200kg dry flour powder can be mixed well with water and oil and other additives in 6 minutes. It help the producer to make large capacity in shortest time, ensuring the best mixing status at the same time. Automatic feeding of flour and water is available for its options. Many patented technology makes this machine the most advanced one among the large capacity food mixers in domestic market.

Features and Advantages

--- Made of super stainless steel, rational structure of frame and mixing tank. Durable for using, stable running.

--- Automatic model: PLC control, working time and vacuum degree can be set according to the process craft requests.

--- Processing under the vacuum negative pressure, makes the protein fully absorbing moisture in shortest time, forms the best gluten network and smooth dough appearing, and right status tenderness of dough. The finished dough appears slightly yellow, excellent curing status.

--- High ratio of water absorbing, greatly reduces production cost.

--- Adopting unique way of mixing, combined with mixing, kneading, fermenting functions, and save time to leave the dough for certain time, can be used directly once dough comes out.

--- Optional of automatic water and powder supply devices, to improve production efficiency further, labor work saving. (optional)

--- Unique design for sealing makes it safe, reliable, long service life and easy disassembling.

Vacuum Dough Mixer Series