Automatic Dough Roller Machine

Shanghai Yucheng Machinery's YC-102 is an automatic dough roller machine that is designed for commercial bakeries and food production facilities. The machine is built with high-quality materials and advanced technology to ensure efficient and consistent dough rolling.

The YC-102 model has a powerful motor that can roll dough at a speed of 20-100 pieces per minute. This means that the machine can handle high-volume dough production and can significantly reduce the amount of time and effort needed for manual dough rolling.

One of the key features of the YC-102 dough roller is its precision rollers that are made from food-grade stainless steel. These rollers have been engineered to ensure that the dough is rolled evenly and consistently, resulting in a consistent thickness of the dough every time. The machine also has an adjustable roller gap, which allows for customization of the dough thickness according to specific needs.

The YC-102 dough roller has a compact and ergonomic design that is easy to use and maintain. The machine is equipped with safety features such as emergency stop buttons and overload protection to ensure safe and efficient operation.

The YC-102 dough roller machine is also equipped with a CE certificate, which means that it meets the high safety and quality standards required by the European Union. Additionally, the machine has a product food weight error within 1.5g, which ensures accuracy in dough production.

Overall, the YC-102 automatic dough roller machine from Shanghai Yucheng Machinery is an ideal solution for commercial bakeries and food production facilities that require efficient and consistent dough rolling. Its advanced features and high-quality construction make it a reliable and cost-effective choice for businesses that value productivity and quality in their dough production processes.