Stable Drawer Style Dishwasher Fully Integrated 380V Restaurant Dish Machine
High Efficiency Commercial Automatic Dishwasher Machine
Quicky Details :
Production Description:
This machine is suitable for large and medium-sized restaurants ,guest houes ,schools , troops, factories and other centralized meal units for tableware cleaning ,the machine can clean fast food plates ,bowls, plates.knives and forks ,spoons and chopsticks and a series of tableware, has the charcteristics of fast washing speed ,high cleanliness of the washed tableware ,saving labor and low labor intensity,and is a full automatioc long dragon dishwasher , the machine skeleton ,steel plates ,pipes, bearings and standard parts are all made of high quality and non-rust,Made of steel materials ,electrical appliances are schneider ,siemens ,omron electrical appliances ,water pump for Yuehua high temperature resistant corrosion resistant high pressure stainless steel food grad high qulity water pump ,drive motor for Taiwan High quality motor.
| Model No | HZ2400 |
| ProductName | Conveyor Type Small Long Dragon Dishwasher |
| Performance | |
| Extemal Dimension(mm) | |
| Length×Width×Height | 2400x860x1640 |
| Electrial | |
| Rated voltage (V/N/Hz) | 380/3/50 |
| Rated Power(kW) | 31.87 |
| Electric Current(Al | 48 |
| Main Heating Power(kW) | 12 |
| Main WashPump Power(kW) | 1.5 |
| Rinse Heating Power(kW) | 18 |
| Configuration | |
| Water Tank Capacity(L) | 92 |
| PowerLine Spedfications(mm2) | 10 |
| Water Inlet(DN) | 20 |
| Drainage(DN) | 50 |
| Water Pressure(MPa) | 0.1-0.35 |
| Water MainWash Temperature(°C) | 55-65 |
| Water Rinse Temperature(℃) | 82-90 |
| Water Inlet Temperature(C) | 10-60 |
| Washing | |
| Capacity(rack/hour) | 6400pcsper hour 8 inch |
Features:
1 Stable control system, simple mechanical operation panel, with LED temperature display, alarm prompt and fault diagnosis;
2 Inclined crawler tracks to maintain the best cleaning angle for tableware;
3. When the tableware enters the machine, the infrared sensor starts the washing process;
4 Each cleaning module is equipped with 8 concave anti-blocking spray feeding arms to ensure a larger range of fan-shaped water flow and better cleaning performance;
5. The washing arm and spraying arm adopt a pull-out structure, which is more convenient to disassemble and clean;
6 Double-channel spraying system, better spraying effect, effectively reducing water consumption;
7. Import and export double gear design, reduce chain wear;
8 Equipped with entrance and exit emergency stop switches, overload automatic shutdown, door opening shutdown protection, safe and efficient;
9 Function modules can be selected according to customer needs;
10 The drying module is equipped with double-sided air outlets to form a three-dimensional circulating air, and the tableware drying effect is better;
Main place of use
Suitable for large restaurants with more than 1000 people, banquet restaurants, aviation food companies, factory staff canteens, etc.
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