Fish and shrimp cleaning water cycle thawing machine for seafood processing production line

The defrost machine is widely used in the thawing of aquatic products and meat products. It uses bubbles or circulating water generated by high-pressure water pumps to defrost without damaging the frozen products. Our defrost machine has many advantages:
.Using normal temperature to thaw, keep the frozen product’s quality no change.Adopt frame structure, strong and durable.."V" shaped groove design at the bottom to facilitate the outflow of impurities..Insulation design to reduce the loss of heat energy and ensure the understanding of the finished product effect of frozen products..Equipment design multi-layer filtration system, water can be used repeatedly, to achieve the purpose of energy saving