DDC Essential oil KC

Main Components

Thymol, Carvacrol, Cinnamyl aldehyde, Eugenol and carriers.

Inscription

This product should be only applied in animals (swine and poultry) feed manufacture.

Traits of the Product

• The special attractant component can stimulate animal’s olfaction and taste.
• The gap sealing technology and the secondary spraying technology can reduce the volatilization of the essential oil and ensure the stability of the essential oil.
• White to yellow color powder, the change of the product color has no effect on the product quality.

Main Function

1. By destroying the cell structure of bacteria, the growth of pathogenic microorganisms in animal digestive tract system was prevented and the microecological balance was maintained.

2. Through stimulating animal appetite, activating digestive enzyme activity, improving the digestive utilization rate of nutrients.

3. Improve the overall immunity of animal body.

4. It has a good inhibitory effect on Escherichia coli, Salmonella and golden grape ball.

Product Stability Analysis

Open the packaging of essential oil products and put them in a cool and dry place for 6 days, 13 days and 26 days, respectively. Detect the content of main components and total essential oil content, and calculate the retention rate of essential oil.

Usage

The addition of 100-400 g/t in the compound feed for swine and poultry.

Packing

20kgs/bag

Storage

Stored at ambient temperature with cool, dry and ventilation, airtight. Do not put with other corrosive or fragrant items.

Term of Quality

18months at room temperature.