Japanese Ingredient Brown Algae Dried Kelp Kombu Sprouts Nutrient Rich Superfood With HACCP Certification

Product Description:

Our Kelp Sprouts are not only delicious, but they are also certified by HACCP, ensuring that they are produced and handled in a safe and hygienic manner. You can feel confident adding them to your favorite dishes.

These Kelp Shoots have many culinary uses. They can be added to a salad with dressing for a unique and flavorful twist. They can also be used in stir-fries, soups, and even fried to make a crispy and healthy snack.

Kelp is known for its many health benefits. It is rich in iodine, which is important for thyroid health. It is also a good source of other minerals like calcium, magnesium, and iron. Adding Kelp Shoots to your diet is a great way to boost your nutrient intake.

As a seaweed specialist manufacturer in partnership with the sea, our products bring out the original delicacy of seaweed to the fullest. They can be used in a variety of dishes. After rehydration, the flavor becomes even richer, allowing you to enjoy the taste of freshly harvested seaweed.

Technical Parameters:

Applications:

The HONG'AN Kelp Sprouts are versatile and can be used in a variety of cooking methods such as steamed, fried, soup, fry, and salad with dressing. The main ingredient of this product is laminaria japonica, also known as kelp. This sea vegetable is known for its high nutritional value and is rich in iodine, calcium, and vitamins.

The packaging details of the HONG'AN Kelp Sprouts include inner double PE bags and an outside carton. The delivery time for this product is 10 days and the payment terms include T/T and L/C. The supply ability for this product is 500kg per day and its shelf life is 1 year.