High - power and Rapid Heating: With a high - power design of 17KW, it can quickly heat up the oil in the fryer. The oil can rapidly reach the appropriate frying temperature, shortening the waiting time. This enables food to be cooked quickly, effectively improving the meal - serving speed and meeting the high - volume order demands during peak hours.
Open - type Design: The open - type structure allows operators to observe the frying state of the food at any time. They can make timely adjustments according to the actual situation to ensure that the food is fried just right, avoiding over - frying or under - frying. This helps to improve the quality and taste of fried food.