Full Automatic Overpressure Rotary Retort for High Temperature Food Sterilization
Full Automatic Autoclave Food Static Overpressure Rotary Retort For Jam
Main Features
The rotary retorts are used to process the food contents in order to accelerate the heat transfer inside the container, with a movement of food inside to provides even better product quality and process efficiency.
The baskets or stacks of trays are clamped individually to ensure that the load is well supported with no damage to the containers or baskets and trays. The clamping mechanisms as well as other moving parts like rotor shaft or supporting rollers (trunnions) are designed for heavy duty and long life.
•Sterilization of products in aluminum and tinplate cans, glass jars pouches and trays;
•Excellent homogeneity inside the machine and a gentile product treatment;
•Reduction of the sterilization time as effect of the cynetic force of the rotation combined with the both fixed and rotating spryers;
•Unaltered product organoleptic properties.
Parameters
| Model | Dia(mm) | Effective L(mm) | Baskets | Design Te.(Degree.C) | Design Pre. (MPA) | Test Pre.(Mpa) |
| R-1302 | 1300 | 2400 | 2 | 147 | 0.35 | 0.44 |
| R-1303 | 1300 | 3300 | 3 | 147 | 0.35 | 0.44 |
| R-1304 | 1300 | 4200 | 4 | 147 | 0.35 | 0.44 |
| R-1503 | 1500 | 3600 | 3 | 147 | 0.35 | 0.44 |
| R-1504 | 1500 | 4500 | 4 | 147 | 0.35 | 0.44 |
| R-1505 | 1500 | 5250 | 5 | 147 | 0.35 | 0.44 |
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