Features Overview

Lightweight design suitable for home kitchens, small restaurants, and food stalls, balancing efficiency and space utilization.

Product advantages

- Low power consumption with high cost-effectiveness, suitable for daily cutting of pig's trotters, chicken legs, and ribs.

-Compact body made of full stainless steel is easy to clean and meets food hygiene standards.

-Equipped with a safety guard and an emergency stop button, it offers high operational safety.

-High versatility: All three models support cutting frozen meat, bone-in fish, and ice cubes, catering to various application needs.

-Convenient maintenance: removable hood + sawdust collection box, reduces cleaning time by 50%

-Safety Upgrade: Magnetic control switch combined with waterproof socket design, IP55 protection rating

-All switch electronic components are professionally certified, making them more durable and safer.

Applicable scenarios

Home kitchen pre-prepared ingredients, small restaurant meat cutting, fresh meat processing stalls at farmers' markets.

Technical Parameters