Automated Canned Food Production Line 80-400 CPM for 100g-3kg Container Sizes
Price:
Individual quotation according to different requirements
MOQ:
1
Delivery Time:
30-40 workdays
Brand:
Peiyu
Product Description
Automated Canned Food Production Line Overview
This high-efficiency automated canned food production system integrates advanced canning machinery to streamline processing operations while ensuring optimal hygiene standards and extended product shelf life. Designed for vegetables, fruits, meats, and seafood processing, the complete line handles can washing, filling, sealing, sterilization, and final packaging.
Key Production Components
Can Cleaning & Drying System - Prepares containers for contamination-free filling
Automatic Filling Equipment - Precise liquid and solid filling with integrated weight control
Seaming/Sealing Machinery - Hermetic sealing technology to preserve product freshness
Retort Sterilization System - High-temperature processing for food safety compliance
Labeling & Packaging Automation - Complete retail-ready packaging solutions
System Benefits
High-Speed Production Capacity - Up to 1,000+ cans per minute output
Food-Grade Construction Materials - Stainless steel components with corrosion resistance
Customizable Configuration - Adaptable for various container sizes (100g-3kg) and food types
Energy-Efficient Operation - Optimized performance with reduced material waste
Technical Specifications
| Specification Category | Details |
|---|---|
| Production Line Range | Complete plant planning, production line layout design, overall packaging production line implementation |
| Production Line Type | Food canned production and packaging line for luncheon meat, pork, beef, lamb, seafood, vegetables, and fruits |
| Production Output | 80 cans per hour to 400 cans per minute |
| Container Size Range | 100g to 3kg capacity |
Production Process Flow
Fresh produce is harvested at peak quality and transported directly to the canning facility. After thorough washing under high-pressure water jets, products undergo peeling, trimming, coring, and slicing as required before automated filling into containers moving along conveyor systems. Liquid mediums including brine, water, oil, syrup, or fruit juice are precisely added to complete the filling process.
Following lid sealing and airtightness verification, containers proceed through high-temperature sterilization processes that eliminate microorganisms while preserving nutritional content. After cooling, products are labeled and packaged for distribution to retail markets.
Equipment Configuration
Filling and capping machines
Empty can depalletizers and sterilization systems
Bottle/box conveying systems with electrical control
Water blowing machines and can turnover equipment
Sterilization kettles and heat shrink film packaging
Carton wrapping machines and palletizing systems
Quality & Compliance
Ideal for food manufacturers seeking to scale production while meeting international standards including FDA, ISO, and BRC certifications. Our industrial food preservation technology ensures operational durability with minimal downtime.
Production Line Visual Documentation
Complete Production Line Overview
Quality Certifications
Electrical Control Systems
Production Workshop
High-Speed Machinery Detail
Automated Sealing Process
Labeling System
Finished Product Packaging
Customer Implementation
Related Videos
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Shanghai Peiyu Packaging Technology Co.,Ltd.
Location
Room 236, No. 108, Building 28, Lane 1333, Xinlong Road, Minhang District, Shanghai
Contact Person
Dave