Recyclable TPE Raw Material Color Translucent Food Container GP210 GP520 GP510
| Attribute | Value |
|---|---|
| Specific Gravity | 0.88~1.1 |
| Brand | GALLONPRENE |
| Model | GP210, GP520, GP510 |
| Certification | ISO 9001/ISO14001 |
This SEBS/SBS-based material delivers a recyclable, soft-touch surface in translucent white or customizable colors (red/blue/black). Ideal for injection molding applications, it complies with food contact standards for containers and supports overmolding with PP, PE, and glass-fiber PP. The material is particularly suitable for manufacturing collapsible baby shower basins, portable vegetable washing bowls, and foldable pet supplies.
With 30+ years of thermoplastic elastomer expertise since 1988, Sungallon has grown from an LG SBS distributor to China's premier TPE manufacturer, operating advanced compounding facilities in Shenzhen's Guanlan district. Our 40,000-ton annual production capacity delivers materials ranging from gel to PP hardness, utilizing cutting-edge twin-screw technology supported by an 8-member R&D team and fully equipped laboratory.
ISO 9001/14001-certified manufacturing meets strict OEM and substance restriction requirements, with third-party verification (SGS/UL-STR/Intertek) ensuring compliance with EN71, ASTM F963, and custom RSS standards. Our contamination-controlled facilities serve global clients through international distribution networks, combining material innovation with rigorous quality systems to deliver customized TPE solutions.
| Test Items | Test Method | Unit | GP210-5004 | GP510-55 | GP520-5501 | GP510-65 |
|---|---|---|---|---|---|---|
| Hardness | ASTM D 2240 | Shore A | 50 | 55 | 55 | 65 |
| Specific Gravity | ASTM D792 | / | 0.88 | 0.89 | 0.99 | 0.89 |
| Tensile Strength | ASTM D412 | Mpa | 5.4 | 3.1 | 3 | 4.1 |
| Elongation at Break | ASTM D412 | % | 800 | 600 | 700 | 600 |
| Appearance | Visual | translucent | Natural white | Natural white | Natural white |
- ROHS, REACH compliant
- BPA free
- Phthalates free
- Halogen free
- Complies with food contact requirements
185~210℃, not higher than 230℃.
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