Strawberry Cake Production Line with Active Cooling Function 4000kg Heavy Duty 30×6 Meters Layout Candy Bar Machine
Price:
100000-150000USD/SET
MOQ:
1 piece
Delivery Time:
15-30 days
Brand:
Hanyuan
Product Description
Strawberry Cake Production Line
Product Description
The HANYUAN Strawberry Cake Production Line is designed for processing various pastries including mango cake, donkey-hide gelatin pastry, and dates & walnut pastry. This comprehensive system handles slice cutting, mixing of dry and adhesive materials, forming, cooling, cutting, and pillow packaging operations.
Key Features
- Equipped with Gas or Steam Planet-stirring-pot for gentle pastry concentration
- Air-conditioner cooling tunnel for active cooling of bar slabs
- Specialized strip-cutting-knives and servo-vertical-guillotine knife for precise slicing
- Fully automatic pillow packaging with transverse & longitudinal separating roller
- Advanced material management and high-speed packaging capabilities
Machinery Introduction
Production Line Components
Technical Specifications
| Item | Value |
|---|---|
| Voltage | 380V/50Hz |
| Power | 100kW |
| Capacity | 300~500kg/h |
| Area | 30*6m |
| Manpower | 4~6 people |
System Advantages
- Active cooling function for optimal product quality
- Large multi-roll leveling machine ensures uniform thickness
- Complete process from feeding to packaging in continuous operation
- Adjustable size for various product specifications
- PLC + touch screen + frequency conversion control for automated operation
- High-speed adjustable pillow packaging with excellent forming results
Contact Information
Supplier: Hanyuan Food Machinery Company
Sales Manager: Viki
TEL/WeChat: 0086 18361668252
WhatsApp: 0086 18361668252
Email: viki@chinahanyuan.cn
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Company
Dongtai Hanyuan Food Machinery Manufacturing Co., Ltd.
Location
NO.19 Sanzao West Road,Dongtai City,Jiangsu Province,China
Contact Person
Jackie Chen