4 Layers Electric Food Warmer Station Showcase Automatic Temperature Control 1.5kW

Price Negotiable

Price: $170~$245

MOQ: 1

Delivery Time: 7-35 days

Brand: GAINCO

Product Description

Electric Food Steamer Showcase

Attribute	Value
Model	EZ-6
Material	Stainless Steel
Temperature Range	Nature
Capacity	4 layers
Original Size	380400745 MM
Feature	Thermostat

Product Features

Four size hollow glass This kitchen equipment features four sizes of hollow glass, each tailored to different cooking needs. The hollow design ensures excellent heat retention, keeping steamed foods warm longer. From small batches of dim sum to larger dishes, the varied sizes offer flexibility—perfect for home cooks preparing family meals or restaurants handling diverse orders. The transparent glass also lets you monitor cooking progress without opening the lid, preserving heat and moisture.
Automatic temperature control and water production, 90s to produce steam Equipped with automatic temperature control and water production, this device simplifies steaming in busy kitchens. It maintains optimal heat levels without manual adjustments, ensuring consistent results. What sets it apart is its 90-second steam production—ideal for quick meal prep or busy service times. Whether steaming buns, vegetables, or seafood, it cuts down waiting time, boosting efficiency for both professional chefs and home cooks.
5 layers of stainless steel net, net height adjustable Boasting 5 layers of stainless steel net, this equipment maximizes cooking capacity, allowing simultaneous steaming of multiple ingredients. The durable stainless steel resists rust and high temperatures, ensuring longevity. The adjustable net height adds versatility—lower layers for larger items like whole fish, higher ones for delicate foods like dumplings. This design keeps flavors separate while saving space, making it a practical choice for compact kitchens or high-volume use.
Can process the diameter 7cm of the steamed stuffed bun 80pcs This kitchen tool excels at handling large quantities, capable of processing 80 steamed stuffed buns (7cm in diameter) in one batch. Its spacious interior and efficient steam distribution ensure each bun cooks evenly, with soft, fluffy dough and well-heated fillings. This capacity is a boon for bakeries, cafeterias, or catering services needing to meet high demand quickly. It streamlines production without sacrificing quality, making bulk cooking manageable and efficient.