Steel Construction Restaurant Electric Griddle 12mm Plate Restaurant Electric Griddle

Price Negotiable

Price: $70-$100

MOQ: 1

Delivery Time: 7-35 days

Brand: GAINCO

Product Description

Commercial Counter-top Electric Hot Plate Flat Griddle Grill Guangdong

Warranty	1 Year
Certification	CE, ETL
Power (W)	3
Model	EG818
Size	550470230mm
Material	Stainless Steel
Power Source	Electric
Package	Standard Packing

Product Features

All stainless steel construction, easy clean surface

This commercial griddle features durable stainless steel construction that resists rust, corrosion, and stains. The non-porous surface allows for effortless cleaning with a damp cloth or scraper, maintaining strict hygiene standards in busy restaurant environments while reducing downtime between service rushes.
High-efficient, energy-saving design

Delivers fast preheating and consistent cooking heat with minimal energy loss. The energy-efficient operation reduces utility costs while providing versatile cooking capabilities for everything from searing meats to warming tortillas, eliminating the need for multiple appliances.
Solid 12mm thick steel cooking plate

Provides exceptional heat retention and even distribution across the entire cooking surface. The heavy-duty construction prevents warping and hot spots, ensuring consistent cooking results for all types of food preparation in high-volume restaurant settings.
Removable grease trap

Simplifies cleaning and maintenance by collecting excess grease during cooking. The detachable design allows for quick emptying and thorough washing, helping maintain kitchen safety standards and preventing fire hazards from grease buildup.
Full sized cooking area

Offers ample space for simultaneous preparation of multiple dishes, increasing kitchen efficiency during peak hours. The generous surface area accommodates diverse cooking needs while allowing for proper food separation to prevent cross-contamination.
Auto constant temperature control

Maintains precise heat settings automatically for consistent cooking results. This feature eliminates guesswork and reduces human error, ensuring food quality meets restaurant standards even during busy service periods.