Black Pepper Extract Powder 10%-98% Piperine
What is Black Pepper Extract Piperine?
Black pepper, rich in piperine, is widely used in medicine, the light chemical industry, and the food industry. It boasts high medicinal and economic value. It warms the spleen, stomach, and kidneys, acts as a diuretic, and helps reduce swelling. It is used to treat gout, scarlet fever, dysentery, and typhus, and is also effective in stopping bleeding. Applying a small amount of black pepper to wounds can sterilize. Black pepper can also be placed indoors for ornamental purposes. After chili pepper, black pepper is the second most widely traded spice, used both as a seasoning and as a food ingredient.
Key Features
1.Enhanced Nutrient Uptake
Black pepper extract powder activates thermogenesis pathways, helping your body utilize vitamins and antioxidants efficiently .
2.Digestive Support
Gentle on the stomach yet stimulates digestive enzymes—ideal for sensitive users.
3.Antioxidant Powerhouse
Fights oxidative stress with an ORAC value of 138,000 μTE/g.
Product Parameter
| Item | Specification | Test result |
| Physical Control | ||
| Appearance | Yellowish-white to white fine powder | Conforms |
| Odor | Characteristic | Conforms |
| Taste | Characteristic | Conforms |
| Part Used | Seed | Conforms |
| Loss on Drying | ≤5.0% | Conforms |
| Ash | ≤5.0% | Conforms |
| Particle size | 95% pass 80 mesh | Conforms |
| Allergens | None | Conforms |
| Chemical Control | ||
| Heavy metals | NMT 10ppm | Conforms |
| Arsenic | NMT 2ppm | Conforms |
| Lead | NMT 2ppm | Conforms |
| Cadmium | NMT 2ppm | Conforms |
| Mercury | NMT 2ppm | Conforms |
| Microbiological Control | ||
| Total Plate Count | 10,000cfu/g Max | Conforms |
| Yeast & Mold | 1,000cfu/g Max | Conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
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