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CAS 28588-75-2 Organic Bis(2-Methyl-3-Furyl)Disulfide Liquid Sulfides Flavors Creating Authentic, Potent Beef flavors

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Delivery Time: 5-8 working days
Brand: hoyoshee
Product Description
Bis(2-methyl-3-furyl)disulfide
Bis(2-methyl-3-furyl)disulfide CAS:28588-75-2 is an organic disulfide and one of the most powerful aroma molecules known to science. It is the key character impact compound responsible for the savory, meaty aroma of cooked meat, especially beef.
Product Name: Bis(2-methyl-3-furyl)disulfide
Synonyms: 2-METHYL-3-FURYL DISULPHIDE; FEMA 3259; BIS(2-METHYL-3-FURYL)DISULFIDE; BIS(2-METHYL-3-FURYL)DISULPHIDE; Bis(2-methyl-3-furyI)-disulfide; bis(2-methylfuryl) disulfide; bis-(2-Methylfuryl-3-) disulfide; bis-[(2-Methylfuryl-3)] disulfide
CAS: 28588-75-2
MF: C10H10O2S2
MW: 226.32
EINECS: 249-095-2
Product Categories: sulfide Flavor; Pharmaceutical Intermediates
Mol File: 28588-75-2.mol
Applications
Its use is almost exclusively in the flavor industry, where it is considered a "holy grail" ingredient for meat flavors.
Meat Flavors
It is the single most important compound for creating authentic, potent beef flavors. It is used in:
  • Meat gravies, soups, and bouillons
  • Savory snacks (e.g., beef-flavored chips)
  • Processed meats to enhance meaty notes
  • Meat analogues (vegetarian burgers) to provide a convincing cooked meat aroma
Potency and Handling
Because of its incredibly low threshold, it is never used as a pure substance. It is always sold and handled in extreme dilutions (e.g., 0.1% or 0.01% in a solvent like propylene glycol). A tiny speck of the pure compound could contaminate an entire facility for weeks.

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