Direct Manufacture 2-phenyl-1-ethanethiol CAS 4410-99-5 with savory, meaty, and alliaceous (garlic/onion) flavor For Enhancing Flavor
Price:
negociate
MOQ:
10KG
Delivery Time:
ONE WEEK
Brand:
HOYOSHEE
Product Description
Flavor Intermediate 2-Phenyl-1-Ethanethiol CAS 4410-99-5
High-purity flavor intermediate specifically formulated for enhancing savory and meaty flavor profiles in food applications.
Product Specifications
| Product Name | 2-Phenylethanethiol |
|---|---|
| Synonyms | 2-Phenylethylthiol; PHENYLETHYL MERCAPTAN; PHENETHYL MERCAPTAN; 2-PHENYLETHYL MERCAPTAN; 2-PHENYLETHANETHIOL; β-Phenyl ethyl mercaphtan; 2-Phenylethyl mercaptan, Phenethyl mercaptan; 2-Phenylethanethiol, 2-Phenylethyl mercaptan, Phenethyl mercaptan |
| CAS Number | 4410-99-5 |
| Molecular Formula | C8H10S |
| Molecular Weight | 138.23 |
| EINECS | 224-563-9 |
| Product Categories | Thiol Flavor |
| Mol File | 4410-99-5.mol |
Primary Applications
Flavor & Fragrance Industry
This compound is a high-impact aroma chemical used in minute quantities due to its very low odor threshold and strong scent characteristics.
- Key Flavor Agent: Essential for creating savory, meaty, and alliaceous (garlic/onion) notes. It replicates the sulfurous compounds found in cooked meats (especially beef and poultry), roasted coffee, and truffles.
- Critical component in:
- Meat flavorings for processed foods, soups, and savory snacks
- Truffle flavors and fragrances, contributing to the characteristic earthy, gassy note
Packaging Options
Available in plastic drums, IBC totes, or customized packaging solutions to meet specific requirements.
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Company
Hoyoshee Chemical industrial Co.Ltd
Location
Second Floor No 9 Building Lugu Industrial Park Changsha, Hunan,China
Contact Person
Shelly