Flat Commercial Dishwashers, Long Dragon-type Large Dishwashers, And Inclined-insert Intelligent Dishwashers

I. Core Design Features
1. Revolutionary Cleaning Method
Bowl mouths placed flat downward: No pre-rinsing or baskets required; tableware is directly laid flat on the conveyor belt, with 360° all-round water coverage.
Soft pressure belt design: Prevents tableware from jumping and overlapping due to high-pressure water flow, reduces breakage rate, and ensures consistent cleaning.
No need for classification and basket loading: Greatly simplifies the operation process, improves work efficiency, and is especially suitable for places with a variety of tableware.
2. Innovation in Conveying System
Polymer mesh conveyor belt: Large aperture, not easy to stick to residues, can be disassembled and replaced separately, making maintenance and cleaning convenient.
Crawler-type continuous conveying: Realizes automatic assembly line operation, capable of handling hundreds of sets of tableware per hour, meeting high-flow demand.
Adjustable speed design: Adapts to tableware with different degrees of dirt, flexibly adjusts cleaning time.
3. Optimization of Sprinkler System
Nozzle-free / fan-shaped nozzle design: Strong impact, forms a water curtain, with significant flushing effect and uniform coverage without dead angles.
Multi-stage water tank structure: Usually, three water tanks for rough washing, cleaning, and fine washing are used in circulation, improving water resource utilization.
High-pressure sprinkler technology: Water pressure can reach 0.3-0.5MPa, effectively dissolving oil stains and removing stubborn dirt.