Touchscreen Control 6 Trays Restaurant Baking Oven Electric Steaming Baking Equipment
Premium Chassis: Heavy-duty SUS304 stainless-steel construction with IPX4 water-resistant rating.
Advanced Thermal System: 360° hot-air circulation, high-efficiency heating elements, and auto-reversing variable-speed fan.
Steam Generation: High-capacity built-in boiler for continuous, robust steam injection.
Smart Programming: Supports 9-stage cooking profiles, 1000+ editable menus, and USB data cloning.
Multi-Tasking: Multi-layer independent timers paired with dual-temperature sensors and an internal core probe.
Baking Excellence: Specialized proofing mode and automated dehumidification for optimal crust coloration.
Operational Efficiency: Smart preheat, reservation cooking, and 5 distinct automatic wash cycles.
| Product Name | Combi Oven |
|---|---|
| Material | Stainless Steel (Grade 304) |
| Suitable For | Commercial Kitchen |
| Dimensions | 880×850×870mm |
| Origin | Guangdong Province, China |
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