L-Phenylalanine High Purity Amino Acid Nutritional Intermediate Biochemical Research Use

L-Phenylalanine (CAS 63-91-2) is an essential aromatic amino acid widely used in biochemical research and industrial applications. It contains a benzyl side chain, making it an important building block in protein synthesis and organic chemistry.

It is commonly applied in nutritional products, fine chemical synthesis, and pharmaceutical intermediate development due to its high purity and stable chemical properties.

• Essential amino acid structure
• Aromatic side chain
• High chemical stability
• Good water solubility
• Biochemical versatility
• High purity crystalline grade
• Stable storage performance
• Wide synthetic applicability

• Nutritional ingredient systems
• Organic synthesis intermediate
• Biochemical research studies
• Pharmaceutical intermediate production
• Fine chemical manufacturing
• Amino acid derivative synthesis
• Laboratory reagent use
• Functional compound development

L-Phenylalanine is an essential aromatic amino acid with a benzyl functional group, contributing to its hydrophobicity and role in protein structure. It is widely used as a key biochemical building block.

• High purity amino acid
• Stable chemical structure
• Wide industrial applications
• Excellent biochemical compatibility
• Reliable batch consistency
• Versatile functional use

Store in a tightly sealed container in a cool, dry, and well-ventilated environment. Avoid moisture and contamination.

• 25 kg fiber drum
• 1 kg / 5 kg sealed bag
• Customized packaging available

Each batch is tested for purity, pH, moisture, and melting point using standard analytical methods to ensure consistent quality for biochemical and industrial applications.