Purity Buffering Peptide Glycylglycine CAS 556-50-3 Reagent Cell Culture Research
Glycylglycine (CAS 556-50-3) is the simplest dipeptide composed of two glycine molecules. It is widely used as a buffering agent in biochemical and cell culture systems due to its stable pH regulation capability and low interference in enzymatic reactions. With good water solubility and biocompatibility, it is suitable for laboratory research, protein studies, and analytical chemistry applications.
This compound shows excellent stability in aqueous solutions and maintains consistent buffering performance in the near-neutral pH range, making it a reliable component in biological and chemical experiments.
- Dipeptide structure composed of glycine units
- Good buffering capacity in biological systems
- High water solubility
- Low UV absorbance interference
- Stable under standard storage conditions
- Suitable for biochemical and analytical applications
- Compatible with enzymatic reaction systems
- Non-volatile solid compound
| Parameter | Specification |
|---|---|
| Product Name | Glycylglycine |
| CAS Number | 556-50-3 |
| Molecular Formula | C4H8N2O3 |
| Molecular Weight | 132.12 g/mol |
| Appearance | White crystalline powder |
| Purity | ≥ 98% |
| Solubility | Soluble in water |
| pH Range | Effective buffering near neutral range |
| Storage Condition | 2–8°C, dry and sealed |
| Application | Buffer system, biochemical research, cell culture media |
- Biochemical buffer preparation
- Enzyme activity studies
- Protein purification systems
- Cell culture media formulation
- Analytical chemistry calibration systems
Glycylglycine should be stored in a tightly sealed container under dry and cool conditions to maintain stability. Avoid exposure to strong oxidizing agents. Proper storage ensures long-term buffering performance and consistent experimental results.
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