manufacture herbal extract Anti-aging ingredients

Product name: Cycloastragenol Botanical source: Astragalus membranaceus (Fisch.) Bge. var. mongholicus (Bge) Hsiao or Astragalus menbranaceus (Fisch.) Bge. Specification: 90% 98% Test Method: HPLC-ELSD CAS No.: 84605-18-5 Molecular Formula: C30H50O5 Molecular Weight: 490.72 Function: Cycloastragenol is a sapogenin found in or derived from Astragalus membranaceus. It seems to moderately increase telomerase activity and proliferative capacity in both CD4 and CD8 T cells in in

Product name: Laminaria P.E. Kombu Extract, Kombu(Kelp) Powder, Kelp Extract,Kelp Algae P.E. Botanical source: Laminaria japonica Arsch. Part Used: Leaf Specification: 1% Iodine,10:1 Appearance: Brown Yellow fine powder Test Method:TLC Function: (1). With similar polysaccharide structure to heparin, fucoidan has good anticoagulant activity; (2). It has the inhibiting effect on the replication of several coated virus, such as human immunodeficiency and human cytomegalo—vims;

Product name: Acertruncatum kernel Extract Nervonic Acid Part Used: Kernel of Acer Truncatum Specification:90%GC Appearance: White crystalline powder CAS No.: 506-37-6 Molecular Formula: C24H46O2 Molecular Weight: 366.6208 Brand:Yongyuan Bio. Description: Nervonic acid is a monounsaturated omega-9 fatty acid. Nervonic acid has been identified as important in the biosynthesis of nerve cell myelin. It is found in the sphingolipids of white matter in human brain. Nervonic acid

Product name: Coriander Herb Extract, Caraway Extract Other Names: Coriander, cilantro, Chinese parsley Botanical Source: Coriandrum sativum L. Part Used: Leaf Specification: 10:1 Appearance: Yellow-brown fine powder Test Method: TLC Brand: Yongyuan Bio. Coriandrum sativum Description: Coriandrum sativum is an annual herb in the family Apiaceae. All parts of the plant are edible. It is one of the earliest used aromatic vegetables in human history. The stems and leaves contain

Grape seed P.E.[Plant Origin] Vitis vinifera[Product appearance]Brownish-red powder[molecular formula]C30H26O12,[molecular weight] 578.54[Product Content] OPC≥95.0%.[Plant Description] Perennial, woody climbing vine; stems up to 35 m long, but in cultivation usually reduced by annual pruning to 1–3 m. Fruit a soft, pulpy berry, skin adhering to pulp, oval or oblong, ellipsoid to globose, skin green, yellow, red or purplish-black, in large, long clusters; seeds 2–3, sometimes

Product Name:Green Tea Extract Latin Name:Camellia sinensis Part Used:Leaves Appearance:Yellow Fine Powder Test method:UV Specification:30% Active Ingredients:Polyphenols Extract suloution:Grain alcohol&water Place of originvChina Description People have used tea leaf as drink from West Han Dynasty. Drink tea has been a good habbit of many chinese people that they can hardly leave it anymore. Green tea extract is more effective than tea drink in functions that manufacturers

Product name: Black soybean hull extract, Black bean peel extract, Black Bean Extract Latin name: Glycine max (L.) Merri. Part Used: seed coat Active ingredient:Anthocyandins, Anthocyanin, Proanthocyanidin Specification: 5%-10% anthocyanidin 5%-15% anthocyanin 70%-95% Proanthocyanidin Appearance: Purplish red Powder Test Method: UV Brand: Yongyuan Bio. Black Bean and Extract Description: Black beans are rich in protein, amino acid, fat, vitamins, trace elements and crude

Product name:Bilberry Extract Botanical source: Vaccinium myrtillus Linn./Vacciniumvitis-idaea Part used: Fruit Active Ingredient: anthocyanidins, Proantho Cyanidins Specification: anthocyanidins 55-10% ; Proantho Cyanidins 5%-35% Appearance:Brownish red to Purple-red Fine Powder Test Method:UV Brand:Yongyuan Bio. Description:Bilberries are any of several primarily Eurasian species of low-growing shrubs in the genus Vaccinium (family Ericaceae), bearing edible, nearly black

Product name: Black Chokeberry ExtractLatin name: Aronia MelanocarpaPart Used:FruitSpecification: Anthocyandins 10%,25%Appearance:Dark violetfine powderTest Method:UVFunction:1. Improvement of Visual Sensation2. Facial Whitening3. Improvement of Liver Function4. Anti-oxidant Activity5. Improvement of Blood Circulation, Enriching the blood and dispelling wind6. Significant effect as a treatment of menopause syndromeApplication:1.Applied in food field, it is added into kinds of

Product name: Hemerocallia Fulva extract Botanical source: Hemerocallis fulva L. Part Used: Alabastrum Specification: 10:1 Appearance: Brown Yellow Fine Powder Test Method: TLC Description: Hemerocallis fulva is a species of daylily native to Asia. It is very widely grown as an ornamental plant in temperate climates its showy flowers and ease of cultivation. It is not related to true lilies, but gets its name from the similarity of the flowers and from the fact that each

Product name:Tart Cherry Extract, Black Cherry Extract, Prunus serotina fruit juice powder,Acerola Extract Botanical Source: Cerasus maximowiczii, Cerasus vulgaris(Prunus cerasus) Part Used: Fruit Specification: 5:1, Vitamin C 5%,17% Appearance: Light red Powder, Orange powder Test Method: TLC Brand: Yongyuan Bio. Description: Black Cherry is a species in the Rosaceae family. It is distributed in Heilongjiang, Jilin and Liaoning areas of China. It is spherical and becomes

Product Name: Pine Bark P.E., Pine Bark Extract Latin name: Pinus massoniana Lamb Specification: OPC 95% Test Method: UV Part used: Bark Appearance: Brownish red Fine Powder Brand: Yongyuan Bio. Pine Bark and extract Description:Pine Bark extract contains rich oligomeric proanthocyanidins (OPCs) which has strong antioxidant activity. Its antioxidant and free radical scavenging ability are 50 times than that of VE, and 20 times than that of VC. OPC is a well-known antioxidant

Product name: Perilla Extract, Perilla Frutescens Extract Other Name: perilla, Korean perilla Botanical Source: Perilla frutescens(L.)Britt. Part Used: Leaf Specification: 10:1 Test Method: TLC Appearance: Brown fine powder Brand: Yongyuan Bio. Perilla Description: Perilla is one of the medicinal and edible plants, and has been cultivated for more than 2000 years in China. Perilla has got more and more attention because of its unique active ingredients. In the market, there

Product Name: Yeast β-glucan Active Ingredient:β-1,3-/1,6－glucan Sources: Saccharomyces cerevisiae Molecular Formula: (C6H12O6)n, n is 125-25000 Molecular Weight: 2w- 400w dalton Appearance: Light yellow or yellow-brown powder Function: Yeast β-glucan was approved as the new resource food on May 20th, 2010. 1.To improve the body's ability to fight infection of viruses and bacteria. 2.Effectively adjust the micro-ecology of body digestive, to promote the multiplication of

Product name: Cucumber Extract Latin name: Cucumis sativus Linn Part Used: Fruit Specification: 10:1 Test Method: TLC Brand:Yongyuan Bio. Appearance: Brown Yellow fine powder Description: Cucumber is a plant in gourd family, Cucurbitaceae. According to the study, the moisture content of cucumber is as high as 98%. It also contains vitamins, carotene, protein, calcium, iron, hydroxy-malonic acid, and other ingredients. Experiments found that apply Cucumber Extract to shampoo,

Ingredients contained in Blackberry fruit like sugar, vitamin C, vitamin B1, vitamin B2 content, fruit and other organic acids, crude protein, vitamin K and amino acid are higher than that of other fruit crops, and found that the content of vitamin E is the highest of all cultivated and wild, semi wild fruit, and selenium content in fruit trees. There are rare amino acid 18, there are 8 kinds of essential amino acids, and the content is high, but also rich in gamma aminobutyr

Product Name: Astaxanthin Batabnical source: Haematococcus Pluvialis Appearance: Dark-red fine powder/Oil CAS NO.: 472-61-7 Molecular formula: C40H52O4 Molecular weight: 596.84 physico-chemical properties: Melting point: 216 DGC. Test method: HPLC/UV Specification: Powder 1%2%2.5% 3% 3.5% 4% Oil 5% 6% 7% 8% 10% Active Ingredients: Astaxanthin Description: Astaxanthin, recognised as a dark-red pigment and found in seafoods (such as salmon, trout, krill, shrimp, crayfish,

Product name: Diosmetin Botanical source: Citrus limon(L.)Burm Part Used: Fruit peel Active Ingredient: Diosmetin, belongs to the flavonoids. Specification: 98%HPLC CAS No.: 520-34-3 Molecular Formula: C16H12O6 Molecular Weight: 300.26 Appearance: Light Yellow powder Function: Antioxidant, anti-infective, anti-shock Storage: Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation Shelf life: 2 year when properly stored. Packing: 1KG

Product Name: Green tea P.E. Plant Origin: Camellia sinensis Specification: Total Tea Polyphenols 40% Appearance: Brown yellow Fine powder. Stability: stable in the state of PH4-8. it will go bad if it is stored in a shining, warm place and used with strong base, strong acid and transition metal. Storage: in a cold, dry and shady place for two years The application area: 1. It can be used in greasy, fried and baked foods and different meats as a kind of food additive to get