Healthcare products

Product Description Name:Vitamin C Appearance: White or almost White crystals Crystalline Powder Grade: Food Grade Certificate: SGS/ISO Certificate Molecular Formula: C6H8O6 Type: Food additives Nutrition Enhancer CAS No. 50-81-7 HS Code: 29362700 PubChem: CID: 5785 DrugBank: DB00126 ChemSpider: 10189562 UNII: PQ6CK8PPD0R KEGG:D00018 ChEBI: 29073 Other name: Bulk High Quality Food Grade Natural Organic Pure Vitamin C Antioxidant Ascorbic Acid Cas No: 50-81-7 Made In China

Quick Details CAS No.: 11114-20-8 EINECS No.: 232-524-2 Brand Name: A&S Particle Size: 95% pass 120 mesh Other Names: Kappa Semi-Refined Carrageenan Place of Origin: Hubei, China (Mainland) Model Number: HNBC-021 Material: Red algae MF: C24G36O25S2 Type: Chewing Gum Bases, Emulsifiers, Thickeners, Kappa,Iota Appearance: Tan to yellowish, free flowing powder Form: Refined,Semi-refined Packaging & Delivery PackagingDetails: 25KGS / PP plastic bag ,kraft bag Delivery Detail:

Agar Agar Brief Description 1. CAS No.: 9002-18-0; MF: (C12H18O9)n ; E No.: 232-658-1 2. Grade Standard: Food Grade 3. Appearance: White or light yellow powder 4. Package: 25kg/drum/ctn/bag 5. Shelf life: 2 Years 6. Competitive price with high quality 7. Conforms to HALAL. Kosher, Iso, Haccp 8. Purity: 99% Agar Details:Agar is a natural macromolecule polysaccharide product extracted from seaweeds such as porphyra and Gracilaria etc. and refined by scientific methods. It is

Natural Functional Red Yeast Rice PowderDescription:Red yeast rice, or monascus purpureus, is yeast grown on rice. It has been used as a dietary staplein many Asian countries and it is currently used as a nutritional supplement taken to manage cholesterollevels. Used in China for over a thousand years, red yeast rice has now found its way to American consumers looking for alternatives to statin therapy.In Traditional Chinese Medicine, red yeast rice was used to improve blood

Product Description Name:Vitamin C Appearance: White or almost White crystals Crystalline Powder Grade: Food Grade Certificate: SGS/ISO Certificate Molecular Formula: C6H8O6 Type: Food additives Nutrition Enhancer CAS No. 50-81-7 HS Code: 29362700 PubChem: CID: 5785 DrugBank: DB00126 ChemSpider: 10189562 UNII: PQ6CK8PPD0R KEGG:D00018 ChEBI: 29073 Other name: Bulk High Quality Food Grade Natural Organic Pure Vitamin C Antioxidant Ascorbic Acid Cas No: 50-81-7 Made In China

Product Name: Lutein Ester/Lutein powder/Natural Lutein powder/Marigold flower extract Botanical Source: Marigold Flower Latin Name: Tagetes Erecta L. Part Used: Flower Appearance: Reddish orange yellow fine powder Specification: 5%, 10%, 20%, 50%, 98% HPLC/ UV CAS No.: 127-40-2 Molecular formula: C30H26O12 Molecular weight: 568.85 Lutein is one kind of mixed carotenoid including zeaxanthin and cryptoxanthin. It is natural colorant, pigment, and antioxidant with stable, safe

Product Description Name:Vitamin C Appearance: White or almost White crystals Crystalline Powder Grade: Food Grade Certificate: SGS/ISO Certificate Molecular Formula: C6H8O6 Type: Food additives Nutrition Enhancer CAS No. 50-81-7 HS Code: 29362700 PubChem: CID: 5785 DrugBank: DB00126 ChemSpider: 10189562 UNII: PQ6CK8PPD0R KEGG:D00018 ChEBI: 29073 Other name: Bulk High Quality Food Grade Natural Organic Pure Vitamin C Antioxidant Ascorbic Acid Cas No: 50-81-7 Made In China

Product Description Konjac (Amorophophallus Konjac) genus Araceae perennial herb, in our Southwest and Midwest has a long history of cultivation. The main ingredient is glucomannan konjac, is a capable, low-protein, high dietary fiber foods low heat, and rich in a dozen amino acids and trace elements needed by the body, as a functional food, high blood pressure, obesity, diabetes, constipation have a certain effect, you can detoxify the body of toxins and waste, prevention of

Product Description Konjac (Amorophophallus Konjac) genus Araceae perennial herb, in our Southwest and Midwest has a long history of cultivation. The main ingredient is glucomannan konjac, is a capable, low-protein, high dietary fiber foods low heat, and rich in a dozen amino acids and trace elements needed by the body, as a functional food, high blood pressure, obesity, diabetes, constipation have a certain effect, you can detoxify the body of toxins and waste, prevention of

Product Description Konjac (Amorophophallus Konjac) genus Araceae perennial herb, in our Southwest and Midwest has a long history of cultivation. The main ingredient is glucomannan konjac, is a capable, low-protein, high dietary fiber foods low heat, and rich in a dozen amino acids and trace elements needed by the body, as a functional food, high blood pressure, obesity, diabetes, constipation have a certain effect, you can detoxify the body of toxins and waste, prevention of

RED YEAST RICE 100% Natural Monacolin K 0.3%-3% Function: 1.Red yeast rice extract powder is used to promote blood circulation, soothe upset stomach, and invigorate the function of the spleen, a body organ that destroys old blood cells and filters foreign substances. 2.Red yeast rice extract powder has been used traditionally for bruised muscles, hangovers, indigestion, and colic ininfants. Recently, it has been discovered that red yeast rice contains substances that are

Vegetable gelatin --Carrageenan for food additives Product Description carrageenan / carrageenan jelly powder / carrageenan price / carrageenan powder / kappa carrageenan / e407 carrageenan / refined carrageenan / semi-refined carrageenan Carrageenan is a extract of hydrocolloid red seaweeed, with functions of gel, suspension, emulsion, thickener, stability, hold water. It used for food industry such as cheese, ice-cream, yaourt, butter, sausage, jelly, candy,meat products,

Natural Functional Red Yeast Rice Powder Description: Red yeast rice, or monascus purpureus, is yeast grown on rice. It has been used as a dietary staple in many Asian countries and it is currently used as a nutritional supplement taken to manage cholesterollevels. Used in China for over a thousand years, red yeast rice has now found its way to American consumers looking for alternatives to statin therapy. In Traditional Chinese Medicine, red yeast rice was used to improve

Product Description Konjac (Amorophophallus Konjac) genus Araceae perennial herb, in our Southwest and Midwest has a long history of cultivation. The main ingredient is glucomannan konjac, is a capable, low-protein, high dietary fiber foods low heat, and rich in a dozen amino acids and trace elements needed by the body, as a functional food, high blood pressure, obesity, diabetes, constipation have a certain effect, you can detoxify the body of toxins and waste, prevention of

Product Description Konjac (Amorophophallus Konjac) genus Araceae perennial herb, in our Southwest and Midwest has a long history of cultivation. The main ingredient is glucomannan konjac, is a capable, low-protein, high dietary fiber foods low heat, and rich in a dozen amino acids and trace elements needed by the body, as a functional food, high blood pressure, obesity, diabetes, constipation have a certain effect, you can detoxify the body of toxins and waste, prevention of

Natural Functional Red Yeast Rice Powder Description: Red yeast rice, or monascus purpureus, is yeast grown on rice. It has been used as a dietary staple in many Asian countries and it is currently used as a nutritional supplement taken to manage cholesterollevels. Used in China for over a thousand years, red yeast rice has now found its way to American consumers looking for alternatives to statin therapy. In Traditional Chinese Medicine, red yeast rice was used to improve