Hot Air Rotary Oven

Commercial convection oven with 5 trays, 380V, and 20-300°C temperature range. Features dehumidification, automatic cleaning, and built-in lighting. Suitable for toast, cake, and cookies. Ideal for hotels, bakeries, and cafes.

Efficient 14.6kW heating with hot air circulation and digital temperature control. 430 stainless steel construction, dual-glass window, and 99-recipe memory. Supports LPG/LNG, customizable steam function. Ideal for hotels, bakeries, and institutions.

Five-tray commercial convection oven with digital control, 380V/5.4kW. Features dehumidification, automatic cleaning, built-in steam boiler, and visible double-glazed glass door. Efficient heating, 20-300°C range, 99 recipe memory. Ideal for bakeries, hotels, and cafes.

This 8-tray convection oven features energy-saving design, 430 stainless steel construction, and digital controller. Supports up to 99 recipes, with optional lava and steam functions. Visible double-glazed window and built-in lighting enhance efficiency. Ideal for hotels, bakeries, and institutions.

Energy-saving convection oven with three trays, 220V and 3.4kW. Features digital temperature control, pulse ignition, and dual-lock doors. Suitable for LPG/LNG. Ideal for bakeries, hotels, and institutions.

High-efficiency hot-air circulating rotary oven for bread and cake production. Features stainless steel construction, automatic temperature control, over-temperature protection, and humidification. Available in gas, diesel, or electric. Customizable tray capacities. Saves energy and ensures uniform baking.

32-tray rotating oven with 57kW power and 380V voltage. Stainless steel construction, energy-saving design, and uniform heating via sirocco rotation. Ideal for bread, cakes, and pastries. Custom options and 1-year warranty available.

This 32-tray gas rotary oven features durable stainless steel construction, even heat convection, and energy-saving imported burner. Ideal for large-scale bakeries, food factories, and institutions. Supports LPG/NG, 380V, 3.5kW. Custom options available.

32-tray electric rotary oven with 52kw power, 380V, and 400x600mm trays. Stainless steel body ensures durability and even heat distribution. Features energy-saving operation, 180° swing control box, and safety alarms. Ideal for bakeries, supermarkets, and food factories.

Durable stainless steel 32-tray rotary oven with diesel heating, 380V 3.5kW. Features imported burner for energy efficiency, even heat convection, and 180° swing control box for single-person operation. Ideal for large bakeries, food factories, and institutions.

Energy saving rotary oven with 16 trays, 380V 33kw electric control system. Features dual fans, super dense heat dissipation, and Italian combustion system. SUS304 stainless steel construction. Optimized for uniform baking and low failure rate.

This 64-tray rotating convection oven ensures even baking with hot air circulation and low exhaust emissions. Features digital timer, imported burner, and stainless steel construction. Ideal for bread, cakes, and pastries. Customizable and CE certified for energy efficiency.

This 3-layer commercial convection oven ensures uniform baking with energy-efficient hot air circulation. Features dual temperature controls, high-temp door seal, and water spray for moisture retention. Ideal for high-volume bakeries, restaurants, and hotels. Durable stainless steel construction with 600x400mm baking pans.

Durable stainless steel convection oven with hot air circulation for rapid, energy-saving baking. Features steam system, digital timers, and over-heat protection. Ideal for bread and pastries. Custom options available.

430 stainless steel construction with digital temperature controller. Features 4 cooking modes, dehumidification, and dual-glass window. Supports LPG/LNG, customizable with lava stone or steam. Ideal for bakeries, hotels, and food shops.

Commercial electric convection oven with 5 trays, 7.28kW power, and 220V. Features hot air circulation, digital controller, 20-300°C range, and 400x600mm trays. Durable SUS430 steel, dehumidification, and double-lock doors. Ideal for bread, pizza, cookies, and meats. CE certified, 1-year warranty.

Five-tray gas convection oven with hot air circulation and steam spray for even baking. 430 stainless steel, digital controls, auto cleaning, and dehumidification. Ideal for bread, pastries, and meats. Custom sizes available.

Efficient convection oven with digital controller, 20-300°C range, and 99 programmable recipes. Dehumidification function, double-lock doors, and LPG/LNG compatible. Ideal for bread, pizza, cakes, and meats. Durable stainless steel construction with hot air circulation.

Energy saving hot air circulation oven with 3 trays, 220V 5.8kW. Features digital temperature control, steam function, automatic cleaning, and double glass window. Suitable for bread, toast, cakes, and pastries. Durable stainless steel construction with 1 year warranty.

This 5 tray gas convection oven features a stainless steel body, large glass window, and interior lighting for excellent baking visibility. Automatic temperature control, spray steam function, and energy-efficient design ensure uniform baking. Ideal for bread, cakes, and pastries in hotels, bakeries, and institutions.