Commercial Kitchen Cooking Equipment

This 8L commercial fryer features a 3250W heating element for rapid oil heating and adjustable thermostat (50-200°C). Made of stainless steel with a removable tank for easy cleaning. Ideal for restaurants, snack bars, and supermarkets. Custom options available.

Commercial 8L stainless steel fryer with 3250W power and adjustable 50-200°C thermostat. Removable heating head and tank for easy cleaning. Ideal for frying chicken, fries, and snacks in restaurants, snack bars, and supermarkets.

This 4L stainless steel electric fryer features 2500W power and adjustable 50-200°C thermostat. Removable heating head and tank simplify cleaning. Ideal for restaurants, snack bars, and parties. Durable 201 stainless steel construction ensures long-lasting performance.

This 4L commercial electric fryer features a 2500W heating element and adjustable thermostat (50-200°C). Made of stainless steel with a removable tank for easy cleaning. Ideal for frying chicken, fries, and more in restaurants, snack bars, and fast food stands.

High-quality stainless steel 6L fryer with 6000W rapid heating and adjustable thermostat 50-200°C. Removable heating head and tank for easy cleaning. Ideal for restaurants, fast food stands, and snack bars. Durable and efficient.

This 6L electric fryer features a 2500W heating element and adjustable thermostat 50-200°C. Made of 201 stainless steel with a removable tank and heating head for easy cleaning. Ideal for restaurants, snack bars, and catering businesses seeking efficient and durable frying equipment.

High-quality 201 stainless steel electric deep fryer with 6L capacity and 6000W power for rapid oil heating. Features removable tank, adjustable thermostat 50-200°C, and easy-clean design. Ideal for restaurants, fast food, and snack bars. OEM and customization available.

Save labor costs with one-person multi-unit control. 5-stage heating, 2-minute steam generation, 30-300°C temp range. Stainless steel body, 100-menu storage, 7-inch touchscreen. Ideal for steaming, roasting, baking. Automatic cleaning and self-diagnosis.

This 6-tray combi oven features 37kW power, 380V voltage, and 3600 convection hot air for even cooking. With four cooking modes, touch screen control, and automatic cleaning, it ensures efficiency and durability in commercial kitchens.

Durable stainless steel rotary barbecue oven with 25~300°C temperature range and 12 pcs capacity. Features three-layer glass door, 7-inch LCD, dehumidification function, and computer board for real-time monitoring. Ideal for restaurants and hotels.

This 4-tray commercial combi oven features double doors, double locks, and a 4.6kW 230V power supply. Made entirely of stainless steel with rounded corners for easy cleaning. Efficient heating, 3 cooking modes, and safety thermostat. Ideal for fast-paced kitchens.

Multifunctional combi oven with 4 trays, 360° hot air heating and steam function. Features 100-menu memory, built-in boiler, softener, and safety door lock. Stainless steel, efficient heating, ideal for high-volume baking, grilling, and steaming.

Electric 6 trays steam combi oven with 380V power and injection. Features 100 programmable menus, 360° hot air, and steam functions for uniform cooking. Stainless steel build with safety door lock and built-in boiler. Ideal for commercial kitchens.

Commercial 6-tray combi oven with built-in boiler for powerful steam generation. Features 360° hot air circulation, 30-300°C temp range, and 7-inch LCD touch screen storing up to 100 menus. Efficient heating, probe function, and durable stainless steel construction for consistent cooking results.

High-quality electric combi oven with 360° hot air convection and integrated boiler for powerful steam. Features 100 programmable menus, 30-300°C temp range, and automatic cleaning. Ideal for large-scale roasting, baking, and steaming in commercial kitchens.

This 10-tray combi oven combines convection, steam, and combination cooking with a 380V electric boiler. Features 5-stage heating, 30-300°C temperature range, hot air circulation, and 100-menu storage. Advanced safety door, automatic cleaning, and probe mode ensure efficient, versatile commercial use.

Commercial 10-tray combi oven with boiler, offering convection, steam, and combination cooking. Features 5-stage heating, 30-300°C temp range, hot air circulation, and automatic cleaning. Advanced door safety, probe mode, and 100-menu storage. Ideal for versatile, efficient commercial kitchens.

Commercial 10-tray steam combi oven with 380V/17kW power, 25-250°C range, and built-in boiler. Features 100 programmable menus, core temperature probe, and automatic 3-level cleaning. All stainless steel body with dual door locks for safety. Ideal for consistent, high-volume cooking.

High-efficiency 20-tray combi oven with 5-stage heating, 100 programmable menus, and 30-300°C temp range. Features auto-clean, safety door lock, and 360° hot air for uniform cooking. Ideal for B2B kitchens.

High efficiency 10 GN 1/1 tray combi oven with full touch screen controller. 360° convection hot air ensures even cooking. Features steam, grill, stew, and fry modes. Integrated boiler with auto descaling. Advanced door safety. Food grade stainless steel. Ideal for restaurants and catering.