Vacuum Tumbler Machine

This 2000L vacuum tumbler uses physical impact to evenly marinate meat, improving tenderness, yield, and sliceability. Features a waterproof touchscreen, variable frequency control, and a glycol cooling system. Made of acid-resistant steel with reinforced construction for durability. Customizable rolling cycles and vacuum settings.

Heavy duty SUS 304 construction with PLC control and 0.75KW drive. Vacuum pump ensures maximum protein extraction, tenderizing, and flavor retention. Ideal for meat, poultry, and vegetables. Custom voltage available.

Made of high-grade stainless steel with a mirror-polished interior for easy cleaning. Features a programmable system with vacuum tracking, adjustable speed and breathing frequency, and built-in vacuum pump with air filtration. Stores multiple product recipes for one-click recall. Ideal for high-quality meat marination.

Professional 500L capacity vacuum tumbler machine with PLC control system for meat processing. Features SUS 304 stainless steel construction, 1.5KW pump power, and advanced vacuum technology for maximum protein extraction, improved binding, and enhanced product quality. Ideal for beef, poultry, fish, and vegetable marination with custom voltage options.

20L capacity, 4-6 kg per batch. 304 stainless steel, computer control, servo motor with 0-40r/min speed. Includes vacuum filtration system. Easy cleaning and operation. Ideal for beef, chicken, and more.

Professional 1000L and 2000L industrial meat vacuum tumbler machine featuring computer-controlled operation, acid-resistant stainless steel construction, and glycol cooling system. Enhances meat binding, improves product yield by 15-20%, and ensures even marination distribution. Includes 3-5 day delivery and comprehensive technical support.

Industrial stainless steel vacuum tumbler machine with programmable controls, 1.5kW vacuum pump, and 380V power supply. Features mirror-finished interior, air filtration system, and memory storage for different product requirements. Ideal for efficient meat marination and tenderization processes.

Professional 1000L industrial vacuum tumbler machine for beef and chicken marination. Features 304 stainless steel construction, programmable tumbling cycles, automatic discharging, and vacuum technology that enhances meat tenderness and brine penetration. Includes 0.75kW driving power, 1.5kW vacuum pump, and multiple operation modes for efficient food processing operations.

Professional 300L capacity vacuum meat tumbler with 0.75KW pump power, designed for efficient marinating of poultry, meats, and vegetables. Features food-grade stainless steel construction, timing function, and vacuum processing to enhance flavor, texture, and moisture retention. Ideal for restaurants, hotels, and food processing facilities seeking improved product quality and efficiency.

Professional stainless steel vacuum meat tumbler with 300L capacity and programmable controls. Features advanced vacuum massage technology to enhance meat texture and flavor retention. Ideal for beef, chicken, mutton, and various meat products with hygienic design and memory function for multiple processing parameters.

Professional vacuum meat tumbling machine featuring dual vacuum modes, SUS304 stainless steel construction, and interchangeable blades for 3cm+ meat cuts. Includes PLC control, real-time vacuum monitoring, and hygienic design for enhanced marination, improved yield, and consistent food processing results.

Industrial-grade 0.75KW vacuum meat tumbler with 300L capacity for uniform mixing of powders and pastes. Features stainless steel construction, automatic reverse discharge, GMP compliance, and programmable mixing control. Ideal for meat processing, food ingredient blending, and pharmaceutical applications requiring consistent material distribution.

Commercial 300L vacuum roll mix machine with 270kg capacity and 0.75kw power. Features vacuum-enhanced flavor penetration, adjustable 1-2 RPM rotation, and durable construction for poultry meat processing. Includes standard export packaging and worldwide shipping options with 3-5 day delivery.

Professional 300L capacity vacuum tumbler machine featuring advanced programmable controls, hygienic stainless steel construction, and built-in vacuum pump with air filtration. Designed for efficient chicken meat processing with customizable parameters, memory storage, and easy cleaning. Ideal for food manufacturing and poultry processing applications requiring precise marination and tenderization.

Professional 7500W vacuum meat tumbling machine with 300L capacity and 270kg load. Features 1-2 RPM roll barrel speed for uniform marination of beef, chicken, pork, and vegetables. Enhances meat tenderness, water retention, and production yield. Ideal for sausage, ham, and bacon processing with standard export packaging and quick delivery.

Industrial-grade 304 stainless steel meat marinating tumbler with 300L capacity and 0.75KW drive power. Features CE certification, safety switches, and 1-12 RPM rolling speed for efficient processing of fish, duck, chicken, and beef. Includes 1-year warranty and fast delivery options.

Industrial-grade 300L vacuum meat tumbler with stainless steel construction, programmable controls, and 0.75Kw power. Features multiple operation modes, vacuum-enhanced flavor absorption, and 180kg material capacity. Ideal for sausage, chicken, beef, and vegetable processing with reliable performance and easy operation.

Industrial 300-liter vacuum tumbler machine featuring stainless steel construction, programmable operation system, and vacuum tracking technology. Includes one-year warranty, customizable processing parameters, and advanced filtration system for contamination prevention. Ideal for meat and vegetable processing with efficient batch operations.

Professional 1000L vacuum tumbler for meat seasoning and marinating. Features 1.5kW power, 380V operation, and 600-800kg processing capacity. Enhances meat tenderness, improves flavor distribution, and maintains food freshness through advanced vacuum technology. Ideal for beef, poultry, pork, and fish processing with standard export packaging and global shipping options.

Industrial-grade 300L vacuum meat tumbling machine with SUS304 stainless steel construction. Features programmable controls, 0.75Kw power, and -0.08Mpa vacuum degree for uniform flavor absorption. Ideal for ham, sausage, seafood, and vegetable processing with 180kg loading capacity and compact 1230×810×1380mm dimensions.