Food Additives

Food grade Sodium Bicarbonate (NaHCO3) with 270C melting point and 2.159 g/cm³ density. Acts as leavening agent, pH regulator, and preservative. White powder, soluble in water. Customizable packaging. Reliable for baking, beverages, and meat processing.

Professional food-grade Sodium Bicarbonate (NaHCO₃) with molecular weight 84.01 and CAS 144-55-8. This versatile leavening agent features 270℃ melting point and soluble properties for baked goods, beverages, dairy products, and processed meats. Available in 25kg packaging with 1000 tons monthly supply capacity and 15-day delivery.

High-purity Sodium Bicarbonate food additive with density of 2.159 g/cm³ and melting point of 270°C. Ideal as leavening agent in baking, pH regulator in food processing, and effervescent component in beverages. Available in 10-ton minimum orders with 1000-ton monthly supply capacity.

High-purity food-grade Sodium Bicarbonate with 270°C melting point and 84.01 molecular weight. This versatile additive serves as a leavening agent and pH regulator for baked goods, beverages, and dairy products. Available in bulk quantities with flexible packaging options and comprehensive technical support.

High-purity sodium bicarbonate food additive with 270°C melting point and 2.159 g/cm³ density. This white monoclinic crystalline powder is soluble in water, serving as leavening agent, acidity regulator, and alkalizing agent. Available in 25kg packaging with 1000 tons monthly capacity and technical support.

Premium food-grade Sodium Bicarbonate (CAS 144-55-8) with molecular weight 84.01 and density 2.159 g/cm³. Certified leavening agent and acidity regulator for baked goods, beverages, and pharmaceuticals. Available in 25kg packaging with monthly supply capacity of 1000 tons.

Premium food-grade Sodium Bicarbonate with 84.01 molecular weight and 2.159 g/cm³ density. This versatile baking soda serves as leavening agent, pH regulator, and texturizer in baked goods, beverages, and snacks. Features high temperature stability (270°C melting point), water solubility, and regulatory compliance. Available in bulk quantities with custom packaging options.

Food grade Sodium Bicarbonate (CAS 144-55-8) with 84.01 molecular weight and 2.159 g/cm³ density. This white soluble powder serves as a versatile leavening agent, pH regulator, and texture enhancer for baked goods, beverages, and meat processing. Available in bulk quantities with technical support.

High-purity Sodium Bicarbonate food additive with 270°C melting point and 84.01 molecular weight. Essential leavening agent for baking, carbonation for beverages, and pH control for food preservation. Available in 25kg packaging with 1000 tons monthly supply capacity from China.

High-quality Sodium Bicarbonate food additive with 270°C melting point and 84.01 molecular weight. Ideal for baking, beverage production, and food preservation. Features water solubility, white powder appearance, and versatile applications across multiple food industries. Available in bulk quantities with custom packaging options.

High-purity crystalline glucose (C6H12O6) with molecular weight 180.16 g/mol and CAS 50-99-7. Features excellent solubility of 83g/100ml at 20°C and melting point of 146°C. Ideal for food, pharmaceutical, and industrial applications as reducing agent and energy source.