Food Additives
White Bulk Sodium Bicarbonate Powder Food Grade Additive - 2.159 g/cm³ Density, 270°C Melting Point
Premium food-grade Sodium Bicarbonate powder with 2.159 g/cm³ density and 270°C melting point. FDA GRAS certified for safety, excellent water solubility, and versatile applications as leavening agent and pH regulator. Available in 25kg packaging with 1000 tons monthly supply capacity.
C6H12O6 Dextrose Anhydrous Powder CAS 50-99-7 | 180.16 g/mol Molecular Weight | 83g/100ml Water Solubility
Industrial-grade dextrose anhydrous (C6H12O6) with 180.16 g/mol molecular weight and 83g/100ml water solubility. This white crystalline powder serves as essential food additive for candy manufacturing, pharmaceutical nutrient supplement, and industrial reducing agent. Features high purity, excellent solubility at 20°C, and microbial enzymatic production for superior quality.
C6H12O6 Glucose Powder 180.16g/mol for Food Additives and Pharmaceutical Applications - 83g/100ml Solubility
High-purity glucose powder (C6H12O6) with 180.16g/mol molecular weight and 83g/100ml water solubility. Ideal for candy manufacturing, pharmaceutical formulations, and industrial applications as a reducing agent. Produced via enzymatic hydrolysis for superior purity and yield.
White Odorless Dextrose Glucose Powder C6H12O6 - 83g/100ml Solubility at 20°C, 180.16 g/mol Molecular Weight
High-purity industrial glucose powder with 83g/100ml water solubility at 20°C and 146°C melting point. Used in food processing, pharmaceutical manufacturing, and as a reducing agent in industrial applications. Produced via enzymatic hydrolysis for superior purity and consistent quality in candy production, medical formulations, and chemical synthesis.
Industrial Grade Glucose Powder C6H12O6 CAS 50-99-7 | 180.16 g/mol Molecular Weight | 83g/100ml Solubility
High-purity industrial glucose powder with chemical formula C6H12O6 and CAS 50-99-7. Features 83g/100ml water solubility at 20°C and melting point of 146°C. Widely used in food manufacturing, pharmaceutical production, and industrial applications as a reducing agent and energy source.
White Sodium Bicarbonate Powder NaHCO3 144-55-8 | 84.01 Molecular Weight | 7.8g/100ml Solubility
Industrial-grade sodium bicarbonate (NaHCO₃) in white powder or monoclinic crystalline form with 84.01 molecular weight. Features 7.8g/100ml water solubility and 270°C decomposition point. Widely used as food leavening agent, pharmaceutical raw material, and industrial processing chemical with non-toxic properties.
Food Grade Sodium Bicarbonate Powder NaHCO3 2.159 G/cm³ Density 270℃ Melting Point for Baking and Beverages
High-purity food grade Sodium Bicarbonate (NaHCO3) with 2.159 G/cm³ density and 270℃ melting point. Essential leavening agent for baked goods, pH adjuster for beverages, and flavor enhancer. Available in 25kg packaging with 1000 tons monthly supply capacity and competitive pricing from $300-$500 per ton.
Industrial Sodium Bicarbonate NaHCO3 Food Grade - 84.01 Molecular Weight, 270℃ Melting Point, CAS 144-55-8
High-purity food-grade Sodium Bicarbonate with 84.01 molecular weight and 270℃ melting point. Used as leavening agent, pH regulator, and color stabilizer in baked goods, meat processing, and food preservation. Available in 25kg packaging with 1000 tons monthly supply capacity and competitive pricing from $300-$500 per ton.
Food Grade Sodium Bicarbonate Powder CAS 144-55-8 | 84.01 Molecular Weight | 270℃ Melting Point for Baking & Food Manufacturing
High-purity sodium bicarbonate food additive with 84.01 molecular weight and 270℃ melting point. Certified food-grade white powder for baking, pH regulation, and flavor enhancement. Available in 25kg packaging with 1000 tons monthly capacity. Ideal for cakes, bread, cheese, beverages, and sauces manufacturing.
Sodium Bicarbonate Food Grade Powder NaHCO3 CAS 144-55-8 | 84.01 Molecular Weight | 2.159 g/cm³ Density
High-purity Sodium Bicarbonate Food Grade powder with 84.01 molecular weight and 2.159 g/cm³ density. Used as leavening agent, pH adjuster, and food enhancer in baking and beverage industries. Available in 25kg packaging with minimum 10T order quantity and 1000 tons monthly supply capacity from China.
NaHCO₃ Chemical Formula Food Additives Z -9-Octadecenoic Acid Ethyl Ester Bulk Density 487g/L
Product Description: The Food Additives product is an essential component in the realm of raw food enhancers, offering a range of ingredient compounds for food that are crucial in various culinary applications. Known by its alternate name, (Z)-9-Octadecenoic Acid Ethyl Ester, this product is a staple in the food industry due to its versatility and functionality. With a chemical formula of NaHCO₃, this Food Additive boasts a high level of purity and quality, making it suitable
98.0% Clarity Food Additives with Antiseptic Effect and Another Name Z -9-Octadecenoic Acid Ethyl Ester
Product Description: The Food Additives product, also known as Beta-Alanyl-L-Histidine or (Z)-9-Octadecenoic Acid Ethyl Ester, is a versatile ingredient compound for food applications. This product serves as a key component in enhancing the raw food experience, offering a range of benefits to food manufacturers and consumers alike. With the availability of a Certificate of Analysis (CoA), users can have confidence in the quality and consistency of this product. The CoA
Antiseptic Freeze Dried Method Food Additives with 100% Pass 80 Mesh and Antiseptic Effect
Product Description: Food additives play a crucial role in the food industry by enhancing the taste, appearance, texture, and shelf life of various food products. One such essential product in this category is the Food Additives with an antiseptic effect. This product is widely used in the food industry to prevent the growth of harmful microorganisms, ensuring the safety and quality of food products. The Food Additives come in a convenient transport package of 1kg/Foil Bag,
Boiling Point 5000kg/Month Food Additives with 98% Specification
Product Description: Food Additives, also known as Diisoctyl Acid Phosphate, are essential food ingredient raw materials that play a crucial role in enhancing the flavor, texture, appearance, and shelf life of various food products. These ingredient compounds for food are commonly used in the food industry to improve the overall quality and characteristics of food items. One of the notable attributes of Food Additives is their appearance, which is typically white or slightly
Molecular Formula C12H19Cl3O8 and Cas Number 144-55-8 Ingredient Compounds for Food
Product Description: Food grade additives play a significant role in the food industry, enhancing the flavor, texture, appearance, and shelf life of various food products. One such essential additive is the Food Additives product with Model No: 151533-22-1. This product has a high Production Capacity of 5000kg per month, making it a reliable choice for food manufacturers looking to improve their products. The Food Additives product is a key ingredient used to elevate the
Enhance your food with Raw food enhancers Boiling Point and Cas Number 144-55-8 included
Product Description: Food Additives are essential food ingredient raw materials used to enhance the flavor, texture, appearance, and shelf life of various food products. This high-quality product has a specification of 98%, ensuring its effectiveness in improving the overall quality of food items. The Food Additives are categorized as food grade additives, meeting the necessary standards for safe consumption. When it comes to allergen information, it is important to note that
5000kg/Month Food Additives C12H19Cl3O8 for Safe Consumption Regulated By Government Agencies
Product Description: Food additives are substances added to food to enhance its flavor, appearance, texture, or shelf life. One such food additive is Diisoctyl Acid Phosphate, also known as food grade additives, which falls under the HS Code 21069090. Diisoctyl Acid Phosphate, with the model number 151533-22-1, is a specific type of food ingredient raw material that is used in various food products. It has a specification of 98% purity, ensuring high quality and effectiveness
Food Ingredient Achieve Optimal Results with Food Grade Additives at 270C Melting Point
Product Description: Food Additives Product Summary: Our Food Additives product is a crucial component in the food industry, providing essential elements to enhance the quality, flavor, and appearance of various food products. With a production capacity of 5000kg per month, we ensure a steady supply of this vital ingredient for your manufacturing needs. Type: Food Ingredient Model No: 151533-22-1 Appearance: White Or Slightly Yellowish Melting Point: 270℃ Our Food Additives
Boiling Point Food Additives with 5000kg/Month Capacity and White Or Slightly Yellowish Apperance
Product Description: Food additives are essential components used in the food industry to enhance the flavor, texture, appearance, and shelf life of food products. One such additive food ingredient is the Food Additives product, which is identified by its Cas Number: 144-55-8 and Molecular Formula: C12H19Cl3O8. Food Additives are commonly utilized in the food manufacturing process to improve the overall quality of food products. These additive food ingredients play a crucial
Diisoctyl Acid Phosphate and 270C Melting Point The Perfect Combination for Food Ingredient Raw Materials
Product Description: Are you looking for top-quality food additives to enhance the taste and quality of your products? Look no further than our Food Additives product with Model No: 151533-22-1. This product is a must-have for food manufacturers who are dedicated to producing high-quality goods with exceptional flavor profiles. The Cas Number for this product is 144-55-8, ensuring its authenticity and purity. Our Food Additives product boasts a Melting Point of 270℃, making