Baking Ingredient Sponge Cake Gel Emulsifier Instant Cake Emulsifier HALAL ISO Certificated

Description :

Yichuang® Instant Cake Emulsifier selects high-quality raw materials. It research and development by Qilequ, used in average and top grade sponge cakes , SP cake emulsifier can reduces the produce time, provides moist taste and pure aroma for cakes, has excellence performance in produce ,stability ,emulsifier, also can extend the shelf life.

Product characteristics:

Resistance to bake

Pure fragrance (pure spice added)

Application method: Add with flour.

Features

Storage: in dry and cool place avoiding heavy pressure

Dosage: 2-5% of total flour

Instruction: mix directly with flour

Expiry date: 12 months after the producing date