Bakery Food Grade Emulsifiers Compound Emulsifier For Sponge Cake Chiffon Cake Emulsifier
Food Grade Bakery Emulsifiers Compound Emulsifier For Sponge Cake Chiffon Cake Emulsifier
Description:
The Yichuang Instant Cake Emulsifier is an essential ingredient for making high-quality cakes. Its unique formula helps create a delicate and soft texture, while also providing excellent stability and moisturizing properties to prevent cracking and retain freshness. We often see it use for sponge cake, chiffon cake, biscuits, Tiramisu, waffle, etc. Ideal for both home andprofessional baking.
Specification:
|
Item
|
Spectfication
|
|||
|
Name
|
Cake emulsifier
|
|||
|
Other Name
|
cake gel, compound emulsifier, sponge cake (SP), cake Improver
|
|||
|
Appearance
|
Grey white/milky white cream
|
|||
|
Pb, mg/kg
|
≤0.05
|
|||
|
As, mg/kg
|
≤0.1
|
|||
|
Shelf life
|
1 year
|
|||
|
Certification
|
HALAL, ISO
|
|||
|
Supply Type
|
OEM/ODM
|
|||
|
Packing Size
|
5KG, 10KG, 20KG
|
|||
|
Packaging
|
Barrel, carton
|
|||
|
Min. Order
|
1000KGS
|
|||
Service we can provide:
1.Quality control, before shipment, free sample for test. after shipment, keep sample for 1 years
2.Prompt shipment with professional documents
3.Packing as your request, with photo before shipment.
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.