Food Grade Distilled Monoglyceride Emulsifier CAS 31566-31-1 with ≥95% Purity and 65°C Melting Point for Bakery and Ice Cream
Price:
Please contact sales person
MOQ:
2mt
Delivery Time:
7 to 14 days
Brand:
Vivid
Product Description
VIVIDR Distilled Monoglyceride is a high-purity food-grade emulsifier manufactured from fully hydrogenated vegetable oil. With ≥95% total monoglyceride content and melting point of approximately 65°C, this versatile additive provides excellent emulsification, stabilization, and anti-staling properties for various food and industrial applications.
Product Specifications
| Parameter | Unit | Specification |
|---|---|---|
| Appearance | - | White to off-white waxy beads without unpleasant odor |
| Total monoglyceride | % | ≥ 95 |
| Acid value | mg KOH/g | ≤ 3 |
| Melting point | °C | Approx. 65 |
| Iodine value | g/100g | ≤ 2 |
| Arsenic | mg/kg | ≤ 1 |
| Shelf life | - | 24 months |
Food Industry Applications
Beverages & Dairy Products
- Protein Beverages: Stabilizes fat and protein, prevents separation and sedimentation (0.05%-0.1% dosage)
- Ice Cream: Prevents large ice crystal formation, improves texture and creaminess, enhances stability (0.1%-0.2% dosage)
- Coffee Creamer: Creates uniform fat globule distribution for improved whitening effect
Bakery & Confectionery
- Breads: Improves crumb softness, creates fine uniform structure, reduces staling rate (0.3%-0.8% of flour)
- Cakes: Increases volume, improves texture, extends shelf life (3%-10% of oil)
- Biscuits: Enhances processing properties, prevents oil separation, facilitates molding (1.5%-2% of oil)
- Caramels & Chocolate: Reduces stickiness and sugar crystallization, improves eating quality (1.5%-2% of oil)
- Chewing Gum: Improves mastication and texture, softens gum base (0.3%-0.5% of base)
Fats & Processed Foods
- Margarine & Shortening: Controls oil crystal formation, provides stable water dispersion
- Instant Noodles: Improves processing properties, reduces oil absorption and cooking loss (0.1%-0.2% of flour)
- Meat Products: Aids fat dispersion, combines water and starch, prevents starch aging (0.1%-1.0% of total products)
Industrial Applications
Plastics Manufacturing
- Foaming Agent: Creates fine, uniform air bubbles in EPE foam, maintains volume and prevents shrinkage
- Lubricant: Provides excellent lubricating properties for shiny product surfaces
Personal Care & Pharmaceuticals
- Cosmetics: Functions as emulsifier and thickener in personal care formulations
- Medicines: Serves as emulsifier in ointments and pharmaceutical preparations
CAS Number: 31566-31-1 | Food-grade quality | 24-month shelf life
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Company
Guangzhou Masson Science and Technology Industry Company Limited
Location
Shuiyin Rd. 17-2, Yuexiu District, Guangzhou 510075,Guangdong, China
Contact Person
Ben Yiu