VIVIDR self-emulsifying mono and diglyceride E-DH-Z45 is a versatile multi-functional food additive ideal for ice cream, chewing gum, toffee, shortening, margarine, cream, lotion, and plastic films.

Appearance: White waxy beads or powder

Taste: Neutral, slightly fatty

• Function: Stabilizes fat and protein, prevents separation and sedimentation
• Dosage: 0.05%-0.1% of total product

• Function: Prevents large ice crystal formation, improves mouthfeel and creamy texture, enhances stability
• Dosage: 0.1%-0.2% of total product

• Breads: Improves crumb softness, provides fine uniform structure, reduces staling rate (0.3%-0.8% of flour)
• Cakes: Increases volume, improves texture, extends shelf life (3%-10% of oil)
• Extrusion Snacks: Enhances processing properties, increases swelling rate, provides uniform structure (0.1%-0.2% of flour)

• Margarine: Adjusts oil crystal structure, imparts fine stable water dispersion
• Shortening: Modifies oil crystals, improves functional properties
• Peanut Butter: Provides creamy texture, high filling temperature, short set time, good oil holding capacity (0.1%-0.2% of total product)
• Granular Potato Products: Enhances product quality, facilitates production (0.3%-1.0% of starch)

• Lubricant: Excellent lubricating properties provide shiny surface finish

Store in cool, dry place at room temperature not exceeding 40°C. Keep away from direct sunlight, ignition sources, and harmful or toxic substances.

ISO22000, HACCP, KOSHER, HALAL, ISO9001

• 20+ years experience with ISO certification
• Factory specializing in emulsifier blending with VIVID own brands
• Market research and trend analysis capabilities
• Timely delivery and stock promotion programs
• Reliable contract compliance and after-sales service
• Professional international logistics and documentation services