White Glycerol Monostearate 60% Distilled Monoglycerides E471 Food Emulsifier with 58℃ Melting Point
VIVIDR Glycerol Monostearate is a high-quality food emulsifier manufactured from fully hydrogenated vegetable-based oil. This E471 food ingredient provides excellent emulsification, distribution, and stabilization properties for various food and industrial applications.
| Item | Unit | Specification |
|---|---|---|
| Appearance | ---- | White to off-white waxy beads without unpleasant odor |
| Total monoglyceride | % | 60-76 |
| Acid value | mg KOH/g | ≤ 3 |
| Melting point | ℃ | Approx. 58 |
| Iodine value | g/100g | ≤ 3 |
| Arsenic | mg/kg | ≤ 2 |
Function: Improve shape retention and provide foam stabilization
Suggested dosage: 0.3-0.5%
Function: Uniform fat globule distribution for improved whitening and stabilization
Suggested dosage: 2-3.5% of oils and fats
Function: Stabilize protein, oils and fats; prevent delamination and sedimentation
Suggested dosage: 0.5-1%
Function: Promote fat dispersion and prevent delamination
Suggested dosage: 0.1% (typically used with Span 60)
Function: Create fine and stable water dispersion
Suggested dosage: 1% of oils and fats
Function: Adjust oil crystal structure
Suggested dosage: 1% of oils and fats
Function: Soften gum base, facilitate mixture, improve mastication and texture
Suggested dosage: 0.3-1% of gum base
Function: Act as wetting agent in facial creams and cosmetics
Suggested dosage: 20% of total emulsifier recipe
This food additive is completely non-toxic and harmless with no intake restrictions for the human body. DMG (Distilled Monoglycerides) represents a safe and high-quality food additive solution for various industrial applications.
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