Stainless Steel Soya Extruder Machine for Defatted soybean powder

With raw materials of bean pulp and peanut meal, this production line could break and re-systematize the chain of globular proteins with laminar fiber structure by grinding, stirring, tempering, high temperature, high pressure and high shearing process.

The final products have the advantages of high nutritive value and meaty shape-taste without cholesterol or animal fat and it can be absorbed by oil, water and flavor, which is able to be applied in many types of fields.

Defatted soybean powder, soy protein concentrate or soy isolate protein as the raw material, the textured soybean protein is mainly made through the process of mechanical stirring, extrusion and puffing, with high nutritive value and super-good performance.

Characteristics

1. Various models to meet different output capacity requirements.
2. Flexible configurations to meet different produce, budget and workshop layout requirement.
3. Vast raw material range to produce different final products by only one production line.
4. High automation and accurate control system to save labor cost and improve the quality of final products.
5. Independent temperature control system is able to realize zone temperature control, electronic induction, accurate & visual digital display.
6. Feeding system without material returning. It is unnecessary to clean barrel and screw in case of restarting or material replacement.
7. Screw adopts high-performance nitride alloy steel with strong wear-resistance and longer service life.
8. Food-grade stainless steel. Neatness and easy clean.

1. Description

Textured soy protein comes from defatted soy flour. It's also quick to cook and a great source of vegetable protein without all the fat. For instance, it's excellent in chili, tacos, veggie burgers and soups. It can be boiled in high temperature with different taste or added into meal product as stuffing, the same to meat, your family will hardly be able to tell the difference.

2. Raw materials adopts defatted soya flour as raw materials 

3. Products: This line can be used to produce soya nuggets, TVP/TSP, soya chunks by adjusting the moulds from extruder; meanwhile it can produce cereal, snacks by adjusting the screws from extruder 

4. Capacity 240kg/h, 500kg/h, 1ton/h

5. Flow chart

Mixing system---Extrusion system----Drying system (Frying System) --Packing system

6. Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it according to customers’ Local voltage according to different countries

7. Machines materials All the machines are made by stainless steel

8. Technical Parameters