sodium bicarbonate
Food Grade sodium bicarbonate QB1887-2007 |
|
| Item | specification |
| Total Alkali(Quality Fraction of Na2CO3 Dry Basis)%≥% | 99.0-100.5 |
| As Quality Fraction(Dry Basis)%≤ | 0.0001 |
| Pb Quality Fraction(Dry Basis)%≤ | 0.0005 |
| Lost of Ignition%≤ | 0.20 |
| PH 90(10g/L) ≤ | 8.5 |
| Ammonium | Pass the text |
| Clarity | Pass the text |
| NacI(Quality Fraction of Na2CO3 Dry Basis)%≥% | 0.40 |
| White | 85 |
sodium bicarbonate Application
Mainly applied as food additive in food stuff industry,foaming agent in rubber industry.
Acidifying agent in medicine industry,reactor in fire fighting instruments,Compounding ingredient in detergent making,detergent in move making.
Carbon Dioxide(CO2) reactor in beer,drinks,etc..
Used in the manufacture or textlies,fireproofing agents cements and refrigeration brine.
Used as baking soda,feed additives for animals, PH value regulator for dyes ang pigment, rabbish treatment,water treatment.
Used as detergent ingredient,carbondoxide foamer,phamacy,leather,ore milling and metallurgy,detergent for wool,extinguisher and metal heat-treating,fiber and tubber industry,etc.
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