Stainless Steel 304 Electric Teppanyaki Grill Table 380V
| Attribute | Value |
|---|---|
| Materials | Stainless Steel 304 & 201 |
| Heating | Electric |
| Voltage | 380V/50-60HZ |
| Application | Hotel/Restaurant/Buffet car |
| Cooked Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
| Exhaust | Built-in Air Blower(380V/0.25KW or 220V/0.51KW) |
| Product Name | Teppnayaki Grill/Teppanyaki Table |
| Material | Stainless Steel |
| Heating Method | Induction |
| Power | 9KW/380V |
| Dimension | 1120*720*790mm |
| Heating Area | 300*370mm |
| Exhaustion | Optional built-in air blower & fume purifier |
| Table Decoration | Regular design/customization |
| Application | Outdoor barbecue, restaurant, hotel, food plaza, buffet car, etc. |
| Cookable Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
| Brand | GREENAR |
| Certification | ISO9001-2008, CE, CSA |
| Lead Time | 15-20 working days |
| Packaging | Standard Shipping Wooden Case |
- Parameter: 380V/50HZ/8KW/3-Phase
- Cooking Area: 450*400mm
- Temperature Rising: 6 min to reach 260℃
- Temperature Difference: ±1℃ between real & indicator temperature
- Advantages: Safe, high efficiency, easy operation and temperature control; minimal electromagnetic radiation (18-30k)
- Parameter: 380V/50HZ/8KW/3-Phase
- Cooking Area: 450*400mm
- Temperature Rising: 15-18min to Reach 260℃
- Temperature Difference: ±20℃ between real & indicator temperature
- Advantages: Safe, high efficiency, easy operation; low temperature return
- Parameter: 8kw(≈33mj/m3) for Natural Gas; 8kw(≈18mj/m3) for LPG
- 2000pa±10% for Natural Gas; 2800pa±500pa for LPG
- 0.8m3/h for Natural Gas; 0.29m3/0.6kgs/h for LPG
- Cooking Area: Φ500mm
- Temperature Rising: 15-18min to Reach 260℃
- Temperature Difference: ±20℃ between real & indicator temperature
- Advantages: Thermostat control, automatic electronic ignition, flame failure protection
Shanghai Chuanglv Catering Equipment Co., Ltd is the 1st and Top 1 teppanyaki equipment manufacturer in China with 26 years of history. Since , we have been the industry leader and established national standards.
We have supplied teppanyaki tables to 85% of domestic users, including Akasakatei, 57° Xiang and Sheraton Hotel, and exported to 40+ countries including Food Republic in Hongkong, Kobe Jones in Australia, and Teppanyaki Alaturka in Turkey with CE and CSA certification.
Our brand GREENARK is recognized worldwide. In 2014, we launched OVEN GRANDSMASTER for other kitchen equipment including fish grills, lamb grills, chicken rotisseries, smokeless barbeque grills, and combi ovens.
We support teppanyaki chefs starting their own business by exporting single units.
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Have questions about our products or want to discuss a custom order? Our team is ready to help you.