Shanghai Chuanglv Catering Equipment Co., Ltd
                                                                                                           
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Electric Mobile Teppanyaki Grill Equipment 1.4m Sculptured Acrylic Logo

Price Negotiable
Price: Negotiable
MOQ: 1set
Delivery Time: Within 15 to 25 Work Days
Brand: GREENARK
Product Description

Electric Mobile Teppanyaki Grill Equipment 1.4m Sculptured Acrylic Logo

 

Product Name 1.4m S/S Electric MobileTeppanyaki Grill for Steak Frying without Exhaustion
Material Stainless Steel 304/ Alloy Steel
Heating Electromagnetic(Induction)
Parameter 380V/50HZ/10KW
Cooking Area Enlarged to 600*400mm
Grill Dimension 1400*800*800mm
Ventilation Fume extracted up through overhead vessel hood
Exhaustion None
Purification None; stainless steel filters
Extra Devices Preparation basin with electric tube heater heating system
Front air supply system
Glass sniffling shield 200mm high
Universal wheels
A set of teppanyaki cooking tools
Table Decoration Aarylic logo + sulptured surroundings
Application Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc.
Cookable Food Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc.
Lead Time 20 work days
Packaging Standard Shipping Wooden Case
Brand GREENARK/OEM
Certification ISO9001-2008, CE available; CSA, UL in progress


Why choose Chuanglv GREENARK Teppanyaki?

 

Built-in Air Blower: High temperature resistant; low noise.

 

Built-in Taiwan Electrostatic Fume Precipitator:
1) Absorbing fume particles with diameter of over 0.1 um (diameter) with processing efficiency of 93%-97%;
2) High and low voltage dust collecting plate separation technology, easy for cleaning;
3) Advanced point discharging technology;
4) Power-off protection device for output disorder.

 

★ Certification: ISO 9001-2008; CE; CSA & UL certification in progress.

 

Comparison Of Three Heating Methods
Heating Method Electromagnetic/Induction LPG Pipeline Natural Gas
Regular Parameter 380v/50hz/8kw/3-Phase 8kw(≈18mj/m³) 8kw(≈33mj/m³)
Rated Pressure / 2800pa±500pa 2000pa±10%
Consumption 8kwh 0.29m³/0.6kgs/h 0.8m³/h
Cooking Area 450*400mm φ500mm φ500mm
Enlarged Cooking Area 600*400mm / /
Temp Rising 6min to Reach 260℃ 15min to Reach 260℃ 15min to Reach 260℃
Temp Difference Between Real Temp & Indicator Temp ±1℃ ±20℃ ±20℃
Homeothermy Good Poor Poor
Adventage Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k Thermostat control, automatic electronic ignition device, automatic flame failure protection device Thermostat control, automatic electronic ignition device, automatic flame failure protection device

Get in Touch

Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company Shanghai Chuanglv Catering Equipment Co., Ltd
Location No. 253, Xuanchun Road, Sanzao Industrial Park, Pudong New Area, Shanghai, China 201314
Contact Person Habera Yu

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