STARLAND 23° Sugar Cone Production System - Automatic Chocolate Waffle Cone Machine for Ice Cream Shops
Specializing in small rolled sugar cones and chocolate waffle cones production equipment and solutions for ice cream shops and stores. Our 23° cone design provides optimal structural integrity and consumer appeal.
Founded in 1950 with over 60 years of cone baking experience, Ho Hau Ice-creams Cone Co. Ltd has evolved from manual production to advanced automation. Our Guangzhou Starland Food Co. Ltd facility, established in the 1990s, represents our commitment to quality and innovation.
- Fully mechanical-operated automatic cone production machines
- Simple operation and easy maintenance design
- High reliability and production efficiency
- Eco-friendly operation with continuous improvement over 15+ years
- Capable of producing strong, hygienic cones consistently
We provide comprehensive support from concept to manufacturing. Our capabilities include mold design, recipe development, automation engineering, and full-scale production. Whether you need custom logos, unique product forms, or specialized cone designs, we offer professional service to bring your vision to market.
All cones produced in our factory undergo stringent quality standards and inspection processes. We supply to global ice cream brands and international chain stores, ensuring consistent product excellence.
We don't just sell cones or machines – we provide complete solutions. Our dedication to the cone business drives continuous improvement in recipes, management systems, and machine design to deliver superior products efficiently and reliably.
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Have questions about our products or want to discuss a custom order? Our team is ready to help you.