Anhui Zline Bakery Machinery Co., Ltd.
                                                                                                           
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19 Years
Since 2007
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Triple Filling Encrusting Machine ZLBXJ-551-3XY

Price Negotiable
Price: Get Latest Project Quote
MOQ: 1 Set (Support Production Test)
Delivery Time: Scheduled by Project Scale (30-45 Days)
Brand: Zline (Industrial Dough Solution)
Product Description




Mastering Density: The Science of High-Torque Encapsulation.

Built on the ZLBXJ-551 industrial platform, the ZLBXJ-551-3XY integrates an Independent Power Split drive. This system delivers high-torque extrusion for dense materials while maintaining the structural integrity of fragile solid cores.






ZLBXJ-551-3XY (Hard) | Solid Filling Encrusting Machine




Heavy-Duty Handling for Solid & Granular Cores The ZLBXJ-551-3XY (Hard) is a reinforced configuration designed to protect the structural integrity of fragile solids. It centers whole ingredients—such as salted egg yolks, chestnuts, or nut granules—with surgical precision. The feeder provides high-torque extrusion for dense solid-core encrusting involving lotus seed paste and fibrous meat proteins.





Separate Drive Control for Screw & Blades


  • Extrusion Precision: Independent motors allow for individual pressure adjustment between the screw and blades, preventing material overflow.
  • High-Torque Delivery: Engineered to handle the heavy resistance of dense pastes and sticky materials without speed fluctuation.
  • Center Protection: Maintains the structural integrity of whole ingredients (egg yolks, nuts) while ensuring surgical centering.



Production Versatility


  • Solid Core: Specialized for Egg Yolk Mooncakes, Maamoul, and Nut-filled cookies.

  • Dense Pastes: Processes dense, traditional confectionery fillings without oil separation or material degradation.

  • Savory: Reliably encapsulates whole meat chunks and Scotch Eggs with uniform positioning.

  • Adjustability: Fine-tune all production parameters via the central PLC for diverse product portfolios.




Industrial Stability & Weight Precision


  • ±1% Variance: Strict uniformity across every unit ensures consistent quality and weight control.

  • Recipe Memory: Digital PLC touch panel stores production profiles for rapid 15-minute product changeovers.

  • Synchronized Cutting: Engineered for dense doughs, maintaining product geometry at high output.




Hygienic Isolation Architecture


  • Zero Contamination: Driving components are physically sealed from the food zone, strictly eliminating the risk of lubricant contamination.

  • SUS304 Construction: Full stainless steel build for long-term durability and ease of sanitation.

  • Rapid Cleanup: All feeding modules and shutter components are designed for quick, tool-free disassembly.

 


 


Select the Perfect Configuration for Your Production Needs 

 


The 551 Series offers targeted solutions for different texture challenges. Use the table below to compare the ZLBXJ-551 (Base) with our specialized Liquid-Filling (ZLBXJ-551-3XL) and Solid-Filling (ZLBXJ-551-3XY) models. Click the model names in the table to view detailed technical specifications.



Feature ZLBXJ-551-3XY ZLBXJ-551-3XL ZLBXJ-551 (Base)
Primary Goal Complex Multi-Filling Liquid-Center Injection Standard Encrusting
Filling Texture Solid-in-Solid-in-Dough Jam / Cream / Chocolate Sauce Solid / Paste / Granular
Application Mochi-with-Yolk, 3-Color Cookies, Gourmet Confectionery. Lava Mooncakes, Jam Cookies, Cream-filled Pastry. Mooncakes, Cookies, Meatballs, Filled Bread.
Technical Core Stable handling of dense fillings like Mochi or Egg Yolk. Pulse-free flow for low-viscosity jams/syrups. Independent pressure control for skin and filling.
Feeding Mode Triple-Drive Independent System Precision Screw Pump (Pulse-free) Dual-Drive Screw & Blade (Separate Power)
Advantage Perfect synchronization for complex 3-layer structures. Zero leakage; perfect centering for liquid hearts. Prevents dough heat-up; preserves natural texture.







Get in Touch

Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company Anhui Zline Bakery Machinery Co., Ltd.
Location The Intersection of Gaocheng Rd and Yingjiangsi Rd. ,Hefei city ,Anhui province, China.
Contact Person Eric Jiang

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