1. Industrial laminator description

ZKS380 pastry dough laminating line is highly praised for it's multifunction and reliable  , this benifits from the siemens PLC control system , most of the parameters including the conveyor speed , temperature of cooling tunnels can adjusted on the touch control panel , besides , at the make-up line , there is also a control paltform to independently adjust the specific parameters of make-up line . so that , when need to change the make-up line for other products , the change-over will be quickly and short time .

2. Features

• Siemens PLC system ,high automation
• Only 4-5 person can operate the whole line
• 380 mm roller width , flexible and multifunction
• Custom-tailor make-up line for many kinds of products.
• World brand electric components , quite stable and reliable
• Optional cooling & resting tunnels , make it a full-auto line
• Easy to clean and low maintainence
• Modular structure , diverse configuration ​ 

3. Application 

1 )  Danish  pastry 
2 )  Puff pastry 
3 )  Yeast bread
4 )  Frozen pizza
5 )  Croissant 
6 )  Frozen donut
7 )  Bread dough.
 
4. service 

• Drawing is available
• Free and expert consulting service
• Professional after sales team , prompt service
• World famous electronic parts , reliable performance
• Onsite installation ,commissioning , training and other technical support