ZKS900F Industrial Pizza Dough Machine 2.5-5mm Thickness 3000-12000 pcs/h Capacity

Price Negotiable

Price: Negotiation

MOQ: 1

Delivery Time: 55 days

Brand: ZLINE

Product Description

Industrial Frozen Pizza Manufacturing Equipment

Key Specifications

Minimum dough thickness: 2.5 mm | Production capacity: 3,000-12,000 pieces per hour

Production Line Overview

The ZKS900F pizza production line is engineered for high-volume manufacturing of frozen pizza bases and similar flatbread products. With optional pizza topping equipment integration, this system can be expanded to produce finished pizzas. Complete line solutions including tunnel ovens, freezing tunnels, and packaging machines are also available.

Technical Specifications

Parameter	Specification
Production Capacity	3,000 - 12,000 pieces/hour
Pizza Size	Diameter adjustable
Dough Sheet Thickness	2.5 - 5 mm before baking
Pizza Base Cutter	Customizable for various diameters
Dough Scrap Removal	Automatic system
Dough Sheet Width	Maximum 800 mm
Table Width	850 mm
Pizza Topping	Available as customized option

Product Applications

Pizza base and crust production
Frozen pizza base manufacturing
Pita bread, lavash, and tortilla production
Various flatbread types

Manufacturing Advantages

Leading industrial bakery equipment manufacturer with extensive experience
Quality assurance meeting European standards
Strong R&D capabilities for custom-tailored solutions
Comprehensive service including consulting, installation, and technical support

Premium Component Configuration

Component	Brand	Country
Conveyor Belt	AiAi PU Belt	Italy
Bearing	INA	Germany
Bearing Seat	FAG	Germany
Motor	Premium German	Germany
PLC	Siemens	Germany
Servo Motor	Siemens	Germany
Touch Screen	Siemens	UK
Frequency Convertor	Danfoss	Germany
Switching Power	Siemens	Switzerland
Low-Voltage Component	Schneider	France
Approach Switch	Omron	Japan
Stainless Steel	304 Grade	China