ZKS900 Full-Automatic Puff Pastry Laminating Line with 2 Freezing Tunnels, 500-2500 kg/h Capacity, 144 Layers

Price Negotiable

Price: Negotiable

MOQ: 1 set

Delivery Time: within 45 days after deposit

Brand: ZLINE

Product Description

Full-Automatic Puff Pastry Laminating Line with Freezing Tunnels

ZKS900 puff pastry laminating line delivers high-capacity production for various pastry products, featuring customized make-up equipment and automatic freezing tunnels for enhanced operational efficiency.

Production Line Specifications

Specification	Details
Production Capacity	500 - 2500 kg/h of dough
Dough Sheet Thickness	3 - 10 mm before baking
Maximum Pastry Layers	144 layers
Dough Sheet Width	Max. 800 mm
Table Width	850 mm
Freezing Temperature	Minimum -40°C
Control System	Siemens PLC touch panel
Make-up Equipment	Custom-tailored for various pastry products
Depositor	Available for filled pastry applications

Premium Component Configuration

Component	Brand	Country
Conveyor Belt	AiAi PU Belt	Italy
Bearing Seat	INA	Germany
Bearing	FAG	Germany
Motor	German Brand	Germany
Servo Motor	Siemens	Germany
PLC	Siemens	Germany
Frequency Convertor	Siemens	UK
Touch Screen	Siemens	UK
Switching Power	Siemens	Switzerland
Low-Voltage Component	Schneider	France
Approach Switch	Omron	Japan

Manufacturing Advantages

Largest laminator manufacturer in China with over 50 assembled units
Extensive R&D capabilities for custom product requirements
Premium materials and electronic components for reliability
High cost-effectiveness with European quality at competitive pricing
Comprehensive technical support including installation, commissioning, and training