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Gingerols 5hplc, Ginger Extract, Ginger Root Extract, Zingiber officinale Rosc.

Ginger Extract,Ginger Extract Powder,Ginger P.E.,Gingerols

[Specification]:
Product Name: Ginger Extract
Botanical Source: Zingiber officinale Rosc.
Part Used: Root
Active Ingredient: Gingerols 5%hplc,4:1,10:1
Appearance: Fine yellow powder
Water: not more than 5.0%
Molecular Formula:C30H16O8
Molecular Weight: 350.50
CAS No.: 84696-15-1

Product Name	Ginger Extract
Part of Plant Used	Root
Active Ingredients	Gingerols 5%hplc,4:1,10:1
Test Method	HPLC
Appearance	Yellow Fine powder
Molecular Formula	C17H26O4
Molecular Structure
Main Function:	1. Ginger improves blood circulation, stimulating the secretion of digestive fluids in the stomach and intestine ducts. 2. gingerol dilutes the blood so that the blood flows more fluently, supplying the brain with more oxygen and nutrients. 3. Gingeriols are thought to detoxify gastric substances that could lead to nausea. 4. Ginger is also thought to increase the tone and movement of the intestines, and to promote heart health. 5. Furthermore, ginger may inhibit substances that could cause the pain and inflammation associated with osteoarthritis.

Ginger Extract
1.Gingerols 5%,4:1,10:1 hplc
2.ISO9001,organic
3.MOQ:1kg, free sample
4.Offer COA MSDS, prompt shipment

[Function]
a popular spice use, Traditionally used for treating flatulent colic and indigestion, treating dyspepsia and preventing motion sickness, treating postoperative nausea, treating bronchitis and rheumatic discomforts

[Package]:
1kg 2kg or 5kg/Aluminium Foil Bag,25kg/Drum
[Storage]:
1.Store in a cool, dry and well-sealed place;
2.Keep away from moisture, strong light and heat.
[Shelf Life]:
two years under proper environment.