natural green lipped mussel powder for joint nutrition and care
Green Lipped Mussel Powder
Appearance: brown yellow powder
Specification: 50%-70% protein
The mussels contain a huge variety of vitamins, minerals, amino-acids, Omega-3 fats, antioxidants, enzymes and many more nutrients.
| Characters |
Powder |
Complies |
| Color | Brown | Complies |
| Odour | Characteristic | Complies |
| Mesh | 80 | Complies |
| Loss on drying % | MAX.5.0 | Complies |
| Ash g/100g | 13~16g | Complies |
| Fat g/100g | 6~15g | Complies |
| Protein g/100g | MIN.50.0 | Complies |
| Fibre g/100g | MAX.0.5 | Complies |
| Glycosaminoglycans | MIN.2.0 | Complies |
|
Pb PPM As PPM Cd PPM Hg PPM |
MAX.3 MAX.2 MAX.0.5 |
Complies Complies Complies Complies |
| Bacteria colonies /g | MAX.10,000 | Complies |
| Enterobacteriaceae/g | MAX.100 | Complies |
| Moulds&yeast colonies /g | MAX.100 | Complies |
| Coli group cfu/g | MAX.3 | Complies |
| Salmonella colonies/25g | Not detected | Not detected |
Function:
1. Helps treat arthritis and joint pain and can increase mobility.
2. Boosts the health of the cardiovascular system.
3. Lowers levels of unhealthy LDL cholesterol.
4. Improves immunity against illness.
5. Great source of iron.
6. Improves joint health.
7. Helps treat asthma by reducing inflammation of the airways.
8. Improves skin health.
Application:
1. Applied in food field, mainly to be used as food additives.
2. Applied in health product field.
3. Applied in pharmaceutical field.
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