Fine Grade Japanese Tempura Flour - 1kg Bags with HALAL, FDA & HACCP Certification for Professional & Home Use
Price:
Negotiation
MOQ:
6000KG
Delivery Time:
30-40 days by sea
Brand:
no
Product Description
Product Overview
Japanese Tempura Flour is a specialized blend formulated for creating authentic tempura batter. Made with high-quality wheat flour and salt, this fine-grade flour delivers a smooth texture and mild taste that complements ingredients without overpowering them.
Key Specifications
| Attribute | Details |
|---|---|
| Ingredients | Wheat Flour, Salt |
| Flour Grade | Fine |
| Flavor Profile | Mild |
| Color | White |
| Package Size | 1kg bags |
| Shelf Life | 18 months |
| Certifications | FDA, HALAL, HACCP |
Applications
- Professional Japanese restaurants and cafes
- Home cooking and tempura enthusiasts
- Seafood and vegetable tempura coatings
- Tempura fritters and appetizers
Ordering Information
| Parameter | Details |
|---|---|
| Minimum Order Quantity | 6000KG |
| Packaging Details | 1kg/bag × 10/carton |
| Delivery Time | 30-40 days by sea |
| Supply Capacity | 5000MT per year |
| Payment Terms | T/T (Bank Transfer) |
Quality Assurance
Our tempura flour maintains consistent quality with FDA, HALAL, and HACCP certifications. The smooth texture ensures even coating for crispy results every time.
Customization Available
We offer customized batter mix formulations to meet specific texture and flavor requirements. Contact us to discuss your tempura flour needs.
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Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
CHINA MARK FOODS TRADING CO.,LTD.
Location
1201-A Block CBD Center Plaza,No.363 Chang Jiang Middle Road,Hefei City,Anhui,China
Contact Person
Mr. Zhang