Commercial Semi-Automatic Dough Divider And Rounder For Pizza

Description

Use the divider to divide the dough into equal pieces. This machine replaces manual segmentation to save time and precision. Humanization, subdivision and roundness are completed at one time, which improves production efficiency. The time for kneading the dough is 6-10 seconds, which is short and efficient.

HOMAT's dough divider is equipped with a stainless steel cutting knife and a nutritious nylon mold to avoid excessive dumping of dough.

Bath oil drive, low wear and low noise. It adopts all-stainless steel blades and food-grade dough pressing plate, which meets hygiene requirements, is easy to clean and durable.

Safety design of control switch: mechanical control switch, easy to understand. The use also plays a complete protective role and will not leak electricity.

Reasonable working space design, made of food-grade materials, easy to clean and not rusty. Use it to make your food safe, reliable and reliable.

The dough divider and circler are semi-automatically designed, which divides and automatically cuts the dough into 30 equal parts. The dough divider and rounder have 2 plastic partitions, which divide and round the dough within 10 seconds. Improve work efficiency and save labor. You can adjust the dough from 30g-100g as needed.

Feature

1. Imported key parts, all stainless steel cutting knife.

2. Cut and round the dough within 10 seconds to improve work efficiency and save labor.

3. Automatically cut the dough into 30 equal parts, evenly and thoroughly.

4. You can adjust the dough from 30g-100g according to your needs.

5. The service life of the imported parts of the equipment is durable and safe

6. Completely broken, non-sticky, good rolling effect.

7. Cast iron and stainless steel frame.

8. The blade is polished to 304 stainless steel, and the segmentation is not completely adhered.

Specification:

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