Baking And Fermentation Conjoined Electric Oven Deck Oven With Proffer For Bread Shop

Description

Equipped with two timers, one for baking and the other for cooking. The frequency of steam is adjustable.

The inside and outside of the oven are made of stainless steel and have a heat-resistant glass door with a silicone seal. Because the door is easy to remove, it is very easy to clean the oven.

The direction of the fan can be reversed automatically to provide uniform heating. Thanks to the perfect heating system and the ability to spray steam on demand, baking is optimized.

The capacity of 5 or 8 40x60cm trays depends on the model. 8-tray models can be upgraded to 10-tray convection ovens.

Equipped with a microcomputer controller, which can control the baking time and make the temperature and humidity equal.

Digital control panel, glass baking room door, SS 304 electric heating tube and SS 304 oven body.

The upper and lower 9 far-infrared heat pipes are heated by radiation technology, and each layer is equipped with all-stainless steel processing heat-conducting plates, which makes the thermal efficiency more uniform, and the thermal conductivity is faster.

Feature

1. Using advance temperature controller, high quality with affordable price.

2. Digital control panel, Glass baking chamber door, ss304 electric heating pipe and ss304 oven body.

3. The special installation of the electric heat pipe can make equal baking.

4. Provide 1 year warranty & 24/7 hot line after-sales service.

5. The temperature can be adjusted automatically

6. Large capacity and suitable for various kinds of baking food.Good baking effect, even color and wonderful taste

7. Suitable for individual baking house, food processing plant, supermarket, department, units and others.

8. Suitable for bake all types of bread, cake, biscuit.

Specification: