Commercial Portion Ham Slicing Cutter Machine Stainless Steel

Application

This machine is used to slice meat, bacon, sausages, fish, poultry, frozen cheese etc. The cutting thickness is set by digitization, and one of them has the parting function which can meet the requirements of the user's small package.

Characteristic

•  High-precision control system ensures uniform slicing.
• German-made blade and motor keeps the slicing effect.
• Adjustable speed ensures cutting efficiency.
• Safety sensor ensures the safety of the operator. the outer cover of the blade, the raw material input port and the discharge port install the safety sensor, the machine can automatically cut off the power when each of them been opened.

Features

• Stainless Steel Construction, yet extremely powerful cutting machine
• High-capacity portioning of boneless and bone-in products: up to 200 cuts/minute
• High-performance combined with precise portioning of products such as cutlets, steaks, schnitzel and many other products that have been chilled or frozen down to -4 °C (even deep-frozen products depending on the product and applications)
• Fulfilment of the highest hygiene requirements as a result of labyrinth guidance
• Precision sickle blade
• Perfect grip on the product for parallel slices and highest yields

Specification

Details Display