Stainless Steel SS304 Vacuum Filter with 2-8t/h Capacity for Easy Maintenance Starch Dewatering
Industrial Vacuum Filter Easy Maintenance to Improve Finished Starch Purity and Quality
The continuous-working vacuum drum filter is designed with high stability and continuity as its core goals. It is suitable for various starch production lines using cassava, potato, and sweet potato as raw materials, enabling long-term trouble-free continuous operation. Equipped with a high-quality vacuum system, wear-resistant filter cloth, and high-rigidity alloy scraper, the equipment ensures stable and reliable operation, free from common issues such as clogging, sticking, and damage. The entire machine is made of stainless steel, featuring hygiene, corrosion resistance, and a long service life, fully meeting the production needs of starch processing.
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Built with industrial‑grade configuration, this machine supports stable 24‑hour high‑intensity continuous production operation.
Boasting a large effective filtering area, it achieves large processing capacity and significantly improved overall productivity.
Equipped with a powerful vacuum system, it provides consistent and highly reliable dewatering performance throughout operation.
Its solid and sturdy mechanical structure ensures excellent durability and a long‑term service life.
| Type | VF10 | VF15 | VF20 |
|---|---|---|---|
| Filter area | 10m² | 15m² | 20m² |
| Power | 5.5kw | 11kw | 18.5kw |
| Capacity | 2 ton/h | 4 t/h | 5 t/h |
We are the manufacturer with professional production experience in starch machinery design for over 13 years. We operate both domestic and international sales departments.
Our factory is located in Zhengzhou city, Henan province. We welcome visitors to our facility.
Typically, our guarantee period is 1 year.
Yes, we will assign our engineers to travel internationally for machine installation and setup for our customers.
For cassava flour machines: minimum capacity is 1 ton/hour flour. For cassava starch production lines: minimum capacity is 2 tons/hour starch.
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